Fri.Mar 12, 2021

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How a Digital Workplace Supports Restaurants Through Disruption

Modern Restaurant Management

Restaurants have made great strides in the digital realm—from contactless payments to online ordering—but 32 percent of them feel like they could add to their technology stack to optimize operations. The industry is even starting to see a rise in the number of CTOs, or Chief Technology Officers, to support this digital growth. The benefits of a digital workplace can put restaurants in a better position to increase profits, reduce waste, and experience greater growth.

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15 Great Restaurants in New Brunswick, NJ You Should Try

Restaurant Clicks

Traveling to the city of New Brunswick and getting a little peckish? We’ve got you covered! New Brunswick restaurants are familiar with serving a wide variety of hungry audiences: from Rutgers University students (and their parents!), to healthcare workers at Robert Wood Johnson Hospital, and business people on their way to New York City, the New Brunswick food scene is well equipped to match any person with any type of food they desire.

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Falling in Love with Chicken Salad

Modern Restaurant Management

First-time Chicken Salad Chick (CSC) franchise owner Claibourne (Clay) Rogers was introduced to the fast-casual concept in 2015 when she served as an account director at the brand’s public relations firm, Fish Consulting. At the time, there were 40 locations and her contributions to supporting the brand's rapid growth ranged from assisting with grand opening strategies to boosting consumer awareness and more.

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Sweet Lou’s Simplifies Hiring, Increases Qualified Job Candidates with Restaurant365 HIRE

Restaurant365

Background. Sweet Lou’s , a northern Idaho favorite known as “a family place,” has two locations — Sweet Lou’s Restaurant and Bar in Ponderay and Sweet Lou’s Restaurant and Tap House in downtown Coeur d’Alene. In Ponderay, guests enjoy home-style comfort food, made with high-quality ingredients served in generous portions, a full bar featuring specialty drinks and 16 beers on tap in a convivial atmosphere surrounded by twenty 4K televisions for great game viewing.

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Planning Your Restaurants Path to Profitability

Speaker: James Kahler, COO of Full Course

Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.

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10 Vegan-Friendly Restaurants in New Brunswick, NJ

Restaurant Clicks

With vegan diets becoming even more popular, restaurants are beginning to take steps to ensure that all customers – plant-based and otherwise – leave happy and hungry for more. One city with restaurants that have taken steps to include more vegan options is New Brunswick, New Jersey. With numerous cuisines and even a 100% vegan restaurant, the restaurants of New Brunswick are becoming enthusiastic about introducing vegan options to local residents and visitors of the city.

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Foodservice ESG Investments: Investing with Passion and Purpose

Aaron Allen & Associates

More and more investors are considering ROIs together with purpose. Socially responsible and impact investments represent 20% of assets under management in the U.S. as of the last quarter of 2020. And foodservice ESG investments are no different, presenting the opportunity to both earn a substantial return while affecting positive change through how we eat.

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Merging Hospitality, Technology, and Finance

Foodable

In the latest episode of the Hospitality Hangout podcast, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance Guy” sit down with Andrew Feigenson, the new chief executive officer of Personica , to explore the relationship and connections between hospitality, tech, and finance. Formerly known as Fishbowl, Personica offers clients a full marketing technology suite.

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One Year Into COVID-19, Chicago Bar Operators Tackle New St. Patrick’s Day Practices

EATER

The wrath of city inspectors looms as pubs try to limit crowds and create a safe and fun atmosphere [link].

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The Five Biggest Myths About Irish Whiskey

Sante

The real stories behind the five Irish whiskey myths.

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Recruit and Retain New Blue-Collar Talent

Blue-collar jobs have a branding problem. One company, GEON, partnered with Paycor to find the solution. Learn how to attract, engage, and retain blue-collar employees, helping them build meaningful careers – and support your company’s goals.

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The Best BYOB Restaurants in Philadelphia

Restaurant Clicks

Pennsylvania doesn’t make it easy for restaurants to obtain liquor licenses. But thanks to these strict laws, many Philadelphia restaurants allow customers to bring their own bottles. We’ve ranked the top BYOB restaurants in Philadelphia below. Mercato. 1216 Spruce St, Philadelphia, PA 19107. Phone: 215-985-2962. View Menu. Make a Reservation.

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The New Stimulus Package Allocates Over $28 Billion for Restaurants. Portland Has a Lot To Do With That.

EATER

This relief package is a version of the Restaurants Act, a bill drafted and brought to congress by Portland’s own Rep. Earl Blumenauer [link].

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Where to Get Indian Food in Flagstaff, AZ

Restaurant Clicks

When visiting Flagstaff for the weekend, it’s a must to try as many restaurants as possible. Despite the town’s small size, you can definitely find cuisine for almost every location imaginable while staying in Flag. Whether you’re in the mood for fast food, Mexican, or Indian, you’ll be happy to know this town won’t let you down.

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Last Call: Six New Yorkers On the Weekend Before the Shut Down

EATER

One year after the closure of indoor dining in New York City, residents, performers, restaurant owners, and workers reflect on the weekend before the hospitality industry screeched to a halt. [link].

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Recruit and Retain New Blue-Collar Talent

Blue-collar jobs have a branding problem. One company, GEON, partnered with Paycor to find the solution. Learn how to attract, engage, and retain blue-collar employees, helping them build meaningful careers – and support your company’s goals.

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Top 7 BYOB Restaurants in Northern Liberties

Restaurant Clicks

Philadelphia’s Northern Liberties neighborhood has a trendy restaurant scene, you can find almost any type of cuisine in a walkable area. Thanks to alcohol laws in Philadelphia, many of these restaurants are BYOB. If you’re looking to bring your own bottle(s) you’ll want to check out these great Northern Liberties BYO restaurants. Apricot Stone. 1040 North 2nd Street #601 GPS 1040, N American St, Philadelphia, PA 19123.

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Scaling Your Restaurant with Zero Venture Capital

Foodable

The Fast Casual Nation podcast offers exclusive interviews with experts ranging from top chefs and brand makers to executives and restaurateurs who work in one of the fastest-growing segments of the restaurant industry. In this episode, host Paul Barron sits down with Steele Smiley, the founder and chief executive officer of Steele Brands—which includes the emerging fast casual restaurant Crisp & Green —to explore plant-based foods and scaling restaurants with limited capital.

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7 Essential Brunch Spots in Fairmount

Restaurant Clicks

Philadelphia’s Fairmount neighborhood is nestled between the Art Museum and Broad Street. This area of the city has some of the greatest brunch spots you’ll want to try one weekend. Cantina “Calaca” Feliz. 2321 Fairmount Ave, Philadelphia, PA 19130. Phone: 215-787-9930. View Brunch Menu. View this post on Instagram. A post shared by Cantina Feliz Fort Washington (@cantinafeliz).

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Virginia Man Wants To Set The Record For World's Spiciest Beer

The Salt

Ray Parrish owns the Maltese Brewing Company in Virginia. When he found out that Guinness World Records didn't currently have a record for spiciest beer, he decided he would try and set it.

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Top 5 Ways to Optimize Your Loyalty Strategy

Speaker: Lauren Barash, Vice President, Brand Marketing

In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program

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7 Essential Brunch Spots in Fairmount

Restaurant Clicks

Philadelphia’s Fairmount neighborhood is nestled between the Art Museum and Broad Street. This area of the city has some of the greatest brunch spots you’ll want to try one weekend. Cantina “Calaca” Feliz. 2321 Fairmount Ave, Philadelphia, PA 19130. Phone: 215-787-9930. View Brunch Menu. View this post on Instagram. A post shared by Cantina Feliz Fort Washington (@cantinafeliz).

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The Food And Beverage Industry Is Getting A Lifeline In The Latest Relief Package

The Salt

NPR's Mary Louise Kelly talks with chef Amanda Cohen, co-founder of the Independent Restaurant Coalition, about the lifeline extended to the food and beverage business in the latest relief package.

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7 Delicious Breakfast & Brunch Restaurants in Manayunk

Restaurant Clicks

We know how important brunch is. So, if you’re a Manayunk local or visiting the area, you’ll want to check out some of the best brunch and breakfast restaurants in the area. Winnie’s Manayunk. 4266 Main St, Philadelphia, PA 19127. Phone: 215-487-2663. View Brunch Menu. When: Saturday from 9am-2:30pm and Sunday from 9am-4pm. View this post on Instagram.

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Heartfelt Service and History

Foodable

On this episode of the Takeout, Delivery, and Catering podcast series, hosts TJ Schier and Sam Stanovich sit down with Don Fox, the chief executive officer of Firehouse Subs , to explore the latest in off-premises and packaging trends, as well as the importance of giving back to the community. Firehouse Subs is a fast casual restaurant chain based in Jacksonville, Florida.

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10 HR Metrics to Track in 2024

Discover the power of HR metrics. Master recruiting, control skyrocketing labor costs, and reduce turnover rates. Get insights into key metrics like Time-to-Fill, Cost-per-Hire, and Turnover Rate. Equip your business for success in 2024.

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Top 7 BYOB Restaurants in Northern Liberties

Restaurant Clicks

Philadelphia’s Northern Liberties neighborhood has a trendy restaurant scene, you can find almost any type of cuisine in a walkable area. Thanks to alcohol laws in Philadelphia, many of these restaurants are BYOB. If you’re looking to bring your own bottle(s) you’ll want to check out these great Northern Liberties BYO restaurants. Apricot Stone. 1040 North 2nd Street #601 GPS 1040, N American St, Philadelphia, PA 19123.

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Charting Recovery For Companies And Leaders Beyond COVID

Bizimply

What will the road to recovery look like for companies and leaders as we slowly but surely return to normal? The post Charting Recovery For Companies And Leaders Beyond COVID appeared first on Bizimply.

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Anyone Who Cooks Tofu Should Invest in a Tofu Press

EATER

The Tofu Bud tofu press delivers a gentle squeeze for tofu that will stand up to cooking. | Tofu Bud/Shutterstock. Yes it’s a unitasker, but this springy tool is also the gateway to superior cooked tofu Unitaskers — those kitchen tools or appliances that serve a single function — get a lot of s**t. To be honest, though, I don’t understand the hate. They fit in with my general kitchen philosophy: that I’ll be happier if I use the exactly right utensil or bowl, even for just one teaspoon-sized ste

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