Thu.Dec 30, 2021

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Four Key Predictions for Restaurant Tech

Modern Restaurant Management

The nature of restaurant management is a pendulum; each year operators swing back and forth to prepare for challenges and take advantage of new opportunities. While 2022 may bring new problems, at its heart, it still follows the same cycle of preparation and prevention. Reviewing the market landscape is a great way to get ahead of the competition. Read on for our key predictions to help operators get a leg up.

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11 Crown Heights Sushi Restaurants You Should Try

Restaurant Clicks

Brooklyn is New York City’s largest borough, with over 2 million people calling the area home. Brooklyn is separated into smaller communities, each with its own vibe. For instance, Crown Heights sits in the center of Brooklyn. It is known for having brownstone mind streets and trendy cafés. Crown Heights borders Prospect Park and has many attractions like the Brooklyn Children’s Museum and Saint John’s garden.

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The Barbancourt Foundation names Haitian actor and philanthropist Jimmy Jean-Louis as its Official Ambassador.

Sante

The Barbancourt Foundation, a non-profit organization spearheaded by the Rhum Barbancourt distillery, has named Haitian actor and philanthropist Jimmy Jean-Louis Continue Reading.

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Downtown Brooklyn Sushi Restaurants You Should Try

Restaurant Clicks

Brooklyn may be one of five New York City boroughs, but it’s a giant city in and of itself. You could spend weeks touring through its many vibrant neighborhoods and exploring all of its many cultural, historical, and natural attractions. At the heart of it all is downtown Brooklyn, a busy business center by day and a low-key residential community by night.

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How to Build the Ideal HR Team

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

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Healthy Fast Food Trend Part 2: How to Reduce Ultra Processed Foods at Your Restaurant

Cheetah

Reading Time: 4 minutes. The healthy food trend has not overlooked fast food. In this two-part series, we investigate the problem with ultra-processed fast food, what this means for the plant-based revolution and see examples of how restaurants can create healthier fast food. Fast food is evolving. Instead of ultra-processed foods high in fat, salt and sugar, restaurants are creating fresher, simpler and more nutritious fast food meals.

Food 148

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How To Start A Functional Food Business In The UK

The Restaurant Times

Health has become a priority for consumers since the outbreak of the COVID-19 pandemic. Most consumers now take greater ownership of their health and have started to put a stronger emphasis on preventive health measures. Hence, people now prefer natural solutions over artificial cures offered in the form of vitamins or other supplements. This growing consciousness among people regarding health has unlocked opportunities for entrepreneurs to venture into the space of functional food.

Food 52
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7 Must-Try Sushi Places In El Paso

Restaurant Clicks

Resting near the Rio Grande stands El Paso, the sixth-largest city in Texas. Its desert backdrop makes it stand out from many other large cities across the nation, earning its nickname “Sun City” from the abundant sunlight it receives most of the year. It’s home to many botanical gardens and Franklin Mountains State Park, the largest urban park in the United States.