Fri.Apr 10, 2020

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Understanding the Customer to Enhance Brand Experience

Modern Restaurant Management

More than ever, brands, especially QSR and Fast Casual restaurants brands, are taking advantage of the vast and varied platforms available for consumer engagement; most notably social media. Scroll through Twitter, and you’ll notice Burger King receives more than 100 thousand retweets for their memes, posted with an added Whopper flair. In creating this social media persona, Burger King, and other brands, establish a voice.

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Decrease Restaurant Startup Costs by Digitizing Your Kitchen

Cheetah

Reading Time: 3 minutes Want to digitize your restaurant to gain an edge over the competition and decrease your restaurant startup costs? Read on to learn about the latest restaurant tech trends taking over everything from scheduling to inventory management. 1. Smarter labor management for your restaurant. You likely have a limited budget, and on top of that, have the headache of managing shifts.

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Top 10 Focus Areas for Restaurants During COVID

Hot Schedules

Blog. Top Ten Restaurant Task List. Make the most of your time during COVID-19 closures. J ust about the only thing that is certain right now is that everyone is looking forward to the day when the COVID-19 crisis has passed. We all want to be back in business and doing what we love. When we get there, it’s likely that our industry won’t look quite the same.

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How to Run a Restaurant and Reap the Benefits of Recycling

Cheetah

Reading Time: 3 minutes While digital technology has helped the front of the house, the back of the house remains the weaker link. How to Run a Restaurant and Reap the Benefits of Recycling . You have tons to do. Being a restaurant owner is a lot tougher than people might think! You have customers to please, inventory to order, and staff to manage – to name just a few things on your growing “To Do” list.

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How to Build the Ideal HR Team

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

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Dekanta Whisky Debuts Whisky Lockdown Show to Aid COVID-19 Relief Efforts

Sante

Event date: April 10, 2020 - 8:30pm. Rare Japanese Whisky retailer serves up entertainment TV to raise money for a COVID-19 relief fund. Dekanta, an online retailer of rare Japanese Whisky, launches a new TV series called the ‘Japanese Whisky Lockdown’, to give people some fun and entertainment during their social distancing. The show airs Friday, April 10 at 8:30 EDT.

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Surviving COVID-19: Keeping Customers and Staff Safe

Lavu

In a society that can barely handle regular physical boundaries of one foot between people, 6 feet seems nearly impossible. Even in the past two months, the simple act of a handshake is no longer occurring in most business settings, including interviews. Regular customers can no longer shake your hand, nor can any potential hugging occur amongst friends.

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The Ultimate Checklist for How to Start a Restaurant

Cheetah

Reading Time: 4 minutes Do you dream of opening your own restaurant? You’ve probably discussed it with your friends and family, ran some basic numbers, and calculated what you need in order to get started. Before you read about how to start a restaurant, know that many fail – for avoidable reasons. Below are ten steps to increase your new restaurant’s chances of success and becoming a “go-to” place. 1.

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3 Strategies For Promoting An E-Commerce Store In 2020

Lady Boss Blogger

Are you looking for the right strategies to get your first or more e-commerce sales? This guide is for both novice entrepreneurs and owners of profitable online stores that want to achieve their goals for 2020. 3 Strategies For Promoting An E-Commerce Store In 2020 1. Create a promotion A large budget to create a … The post 3 Strategies For Promoting An E-Commerce Store In 2020 appeared first on LadyBossBlogger.

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A New Chapter for Cheetah

Cheetah

Reading Time: 2 minutes The same dedication and grit of the Cheetah you already know, but now with a rallying cry for our vision. Over the past several months we’ve co-created a new brand identity with Moving Brands, and this is just the beginning of something very special. We are excited to share the results today with you – our valuable customers, employees, partners, investors, advisors and friends.

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How to Build the Ideal HR Team

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

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Muscadet

A Wine Story

Muscadet. Muscadet. Most Americans do not often think about Muscadet, a dry white wine from the Loire region of France. Yet Muscadet is one of the best wines that you can pair with seafood. Parisians know that, and for this reason they always have a bottle of chilled Muscadet available on ice at the hundreds of wine bars around the city. Why Muscadet?

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Your Restaurant Marketing Plan Needs These Social Media Tips

Cheetah

Reading Time: 3 minutes Do you want to increase the number of new customers walking through your door, increase repeat customers, and get people talking about your restaurant – all without spending bundles on a huge advertising campaign? Social media is the tool to achieve it all, provided you do it right. Implement these social media tips into your restaurant marketing plan to take your restaurant to the next level.

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Napa Valley Wineries

A Wine Story

When you visit the Napa Valley, you have your choice of wineries. Here is Marisa’s personal list of the best. Frog's Leap Winery Curious about how to organize a visit to Frog's Leap? Click Here. This is the heading Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo. This is the heading Lorem ipsum dolor sit amet, consectetur adipiscing elit.

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Leave Management: The Complete Guide To Employee Leave

Sling

Balancing leave management with other business activities can feel overwhelming at first. But with the right policies in place, the process becomes easier and ensures that your business will continue to run successfully and your employees will stay happy and satisfied. In this article, the management experts at Sling have created a complete guide to employee leave so you put together a program that works for your business.

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Planning Your Restaurant's Path to Profitability

Speaker: James Kahler, COO of Full Course

Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.