Five Ways to Reduce Waste
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APRIL 20, 2019
Blog. Five Ways to Reduce Waste. Go Green! Take these five steps to reduce your impact on the planet, and boost your bottom line. The Impact of Food Waste. US Restaurants generate between 22 and 33 billion pounds of food waste every year. This results in an enormous environmental impact, and a big dent to profit margins. All that waste adds up. In fact, the restaurant industry throws away $25 billion worth of food every year.
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