Fri.Sep 13, 2019

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How to Create a Coffee Shop Food Menu That Minimises Waste

Perfect Daily Grind

Specialty coffee may be at the heart of your café, but a good coffee shop also has a food menu that encourages customers to stay longer and spend more. A well-designed menu can help build your reputation and boost your bottom line. But food items can be expensive and expire quickly. To avoid waste of both ingredients and profits, take a look at these practical tips to design a coffee shop food menu.

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The Truth About Reality TV and Bar Ownership

Bar and Restaurant Coach

Is there anything better than binge-watching reality TV? Reality TV has been great for bar consultancy firms like Barmetrix by introducing our services to the world. If nothing else, these popular shows have made people aware that running a successful bar operation is damn HARD. But the exposure hasn’t come without a cost. It’s also created a slew of unrealistic stereotypes around what bar and restaurant consultants actually do for their clients.

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How To Start a Food Blog in 8 Simple Steps

Restaurant Clicks

Want to learn how to start a food blog? If you have a passion for food – whether it’s making recipes, cooking, baking, or just eating food – starting a food blog can be fun and easy. . Food blogs have grown in popularity – these days, many people find most of their recipes online as opposed to in a traditional, physical cookbook. Since there are so many food blogs out there already, it can be difficult to make yours stand out.

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September is the National month of…

Restaurant Logic

In September we look forward to the leaves changing, cooler weather, and the start of the apple orchard season. Did you know September is known for more then just these things? In the world of food September is the national month for biscuits, breakfast, California wine, chicken, honey, mushrooms, organic harvest, papaya, potato, rice, and whole grains!

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How to Build the Ideal HR Team

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

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4 Ways to Grow Restaurant Revenue Using Your Online Menu

ChowNow

Your restaurant’s digital presence has a direct effect on your revenue. Seventy-seven percent of your customers will visit your website before deciding to dine in or order out, and the most important factor in their decision is your menu. When your guests order online , they principally interact with your menu, effectively making it your salesperson.

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Australian Wine Brands : Vintage Longbottom

A Wine Story

Australian wine. Australian Wine Brands. **Updated September 13, 2019**. It was so much fun to see Vintner Kim Longbottom of Vintage Longbottom at dinner yesterday. Kim created a very powerful Australian wine brand with her Henry’s Drive Shiraz. This Australian wine brand is founded on the true story of how the post was delivered in Australia in the early part of the last century.

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