7 Shifts

SEPTEMBER 25, 2019

Anyone who’s worked (or even stepped foot) in a restaurant knows how important effective kitchen management is. Yes, the back of house (BOH) is where food is prepped, cooked, and plated, but it’s also where chaos can quickly ensue if roles, responsibilities, and tasks aren’t communicated well. Simply put, if things aren’t running well in the kitchen, restaurant staff and diners alike often suffer.

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Back of House Management Management BOH 276

Xtra Chef

SEPTEMBER 25, 2019

Yesterday, several members of the xtraCHEF team attended the NYC Restaurant Technology Summit hosted by CohnReznick and the NYC Hospitality Alliance. The event gathered industry experts, investors, operators, and technology professionals for a day of networking and thought-provoking presentations. One such presentation from the Restaurant Technology Summit that I found to be particularly interesting was titled simply: “What is AI?

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Future Food

SEPTEMBER 25, 2019

Corporate Catering at Metropolis Function Centre Image via Event Birdie. The Future of Commercial Catering - Customer Satisfaction and the Moment of Truth. From your children’s tuck-shop to the executive offices of Australia’s top corporate companies, from the footy ground (finals fever! whichever code you support) to the most remote places in Australia there is only one thing in common – the commercial caterer.

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Benchmarque

SEPTEMBER 25, 2019

Whether you’re considering working in a fine dining restaurant, you’ve just accepted a position at one, you’ve come to the right place. With our thirteen years of operating experience in the industry, we know hospitality and events. In this blog, we uncover what it’s really like working in a fine dining restaurant. Of course, each experience will vary venue to venue but read on to discover the industry-standards of working in a fine dining restaurant and everything you need to know surrounding i

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Fine Dining Dine-in Blog Events 57

Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

Sante

SEPTEMBER 25, 2019

Argyle Winery joins forces with Pacific Northwest College of Art for 'Art of Sparkling' wine labels. DUNDEE, Ore. – On September 14th, Argyle Winery and the Pacific Northwest College of Art (PNCA) celebrated the unveiling of the 2019 Art of Sparkling artwork at a special complimentary event at the Argyle Tasting House. Created by Argyle Winery to support the talents of student artists, the Art of Sparkling program is a unique collaboration with PNCA.

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Restaurant365

SEPTEMBER 25, 2019

The post ROI Calculator: See How Much You’ll Save with Restaurant365 appeared first on Restaurant365.

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Open for Business

SEPTEMBER 25, 2019

Your restaurant’s website is where you tell your story. You invest time and resources into getting it just right – a responsive template, beautiful design, quality photos – but those are just the first steps. You want to be sure that someone typing your restaurant’s name into Google is going to find what they’re looking for and – hopefully – become your guest. .

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Bizimply

SEPTEMBER 25, 2019

Temporary staff can be a blessing if you're busy, but there are mistakes to avoid. In this article, we're looking at the best and worst practices for temporary staffing in hospitality and retail. The post Temporary Staffing Mistakes & Best Practices in Hospitality & Retail appeared first on Bizimply.

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Retail Hospitality Article Recruiting 50

Open for Business

SEPTEMBER 25, 2019

Your restaurant’s website is where you tell your story. You invest time and resources into getting it just right – a responsive template, beautiful design, quality photos – but those are just the first steps. You want to be sure that someone typing your restaurant’s name into Google is going to find what they’re looking for and – hopefully – become your guest. .

SEO 60

SEO Book Reservations Sourcing 60

Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

Restaurant365

SEPTEMBER 25, 2019

The post Calculator: How Much Time Can You Save With R365? appeared first on Restaurant365.

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