Takeaways from Toast’s Restaurant Success Report
Xtra Chef
SEPTEMBER 20, 2019
Last month, Toast released its annual Restaurant Success Report report which provides a comprehensive look at where the restaurant industry stands today. They surveyed thousands of guests and restauranteurs about industry trends, challenges, and which restaurants and service providers are doing it right. We took a look at some of the most pressing issues facing the restaurant industry and how xtraCHEF can help. 52% of restaurant professionals named high operating and food costs a top challenge.
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