Sculpture Hospitality
AUGUST 25, 2022
When it comes to managing your restaurant inventory , there are many different metrics that you need to be aware of. One of those metrics is your inventory turnover ratio.
Modern Restaurant Management
AUGUST 25, 2022
There is no question that the past two years have been a rollercoaster ride for the restaurant industry and the world at large (in fact, “rollercoaster ride” might be an understatement). Though much ink has been spilled over the difficult hurdles restaurants survived — and thrived — through, it’s also important to highlight the positive changes that are transforming the industry, and that includes technology.
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EATER
AUGUST 25, 2022
Releases like Hetty McKinnon’s To Asia, With Love and Hannah Che’s The Vegan Chinese Kitchen give cooks a chance to tell specific stories To cook food that is Chinese and vegan is no new thing. As Hannah Che’s The Vegan Chinese Kitchen , due from Clarkson Potter next month , makes clear, plant-based cooking in China is rooted in tradition so long and so rich that what Che has put forth is just one branch of it.
Hospitality Insurance Group
AUGUST 25, 2022
There are an estimated 5,600 restaurant fires reported annually, resulting in over $116M in property damage. *. Most Common Causes of Fires in Restaurants**. Cooking Equipment is responsible for 57% of restaurant fires. Heating Equipment is responsible for 10% of restaurant fires. Electrical distribution and lighting equipment is responsible for 7% of restaurant fires Smoking is responsible for 7% Arson is responsible for 5% Failure to keep a clean kitchen was a factor in approximately 22% of fi
Advertiser: Paycor
HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.
EATER
AUGUST 25, 2022
Shutterstock. Don’t let the Gregorian calendar hem you in: It’s never too late to host a summery barbecue We know, we know. It may feel like summer is almost over — according to the calendar, the first day of fall is only a few weeks away — but if alarming global weather patterns have taught us anything, it’s that it’ll probably be summer for a lot longer than we were expecting.
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The Salt
AUGUST 25, 2022
The lawsuit also claims Whole Foods financially exploited its customers by charging significantly more for its meat products compared to competitors, under the guise that their products are healthier.
The Restaurant Times
AUGUST 25, 2022
Realizing the huge potential of chocolate desserts in India, Vikas Punjabi voyaged from Australia to India in 2007 to launch the first-ever chocolate cafe brand, The Chocolate Room. The brand is known for serving a diverse range of sumptuous chocolate desserts and beverages with a live kitchen experience. . First launched in Ahmedabad, the brand has a presence with 395 outlets across India with an extended presence in around 11 countries.
EATER
AUGUST 25, 2022
Wonho Frank Lee. [link].
The Salt
AUGUST 25, 2022
Unripe watermelons are cooked over flames are a summer delicacy available only for a short time. The dish is made in the southern part of Gaza, traditionally associated with Bedouin desert culture.
Advertiser: Paycor
HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.
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