Toast Survey: Guests Are Dining In
Modern Restaurant Management
MAY 18, 2022
On-premise dining sales were up 46 percent from Q1 2022 compared to Q1 202, according to Toast's Q1 Restaurant Trends Report. The restaurant recovery is real in major markets across the U.S. Asian-Inspired cuisine is the top performing cuisine among guests followed by breakfast and middle eastern. When it comes to tipping.
Let's personalize your content