Toast Survey: Guests Are Dining In
Modern Restaurant Management
MAY 18, 2022
On-premise dining sales were up 46 percent from Q1 2022 compared to Q1 202, according to Toast's Q1 Restaurant Trends Report. For the same time period, takeout and delivery sales were down seven percent. The restaurant recovery is real in major markets across the U.S. While all regions in the U.S. When it comes to tipping.
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