Modern Restaurant Management

MARCH 22, 2022

Furthermore, restaurants began implementing QR codes for contactless self-serve ordering. The next generation of restaurant hospitality could very well be in the form of intelligent robots capable of serving and interacting with guests. Food Delivery and Service Robots.

Mobile Ordering 198

Mobile Ordering Social Media Online Ordering Customer Service 198

Modern Restaurant Management

JANUARY 23, 2024

It’s definitely a big and bold move to make for any brand, but with full faith in their new direction, I’m sure they will see success. Analyze your customer’s experience from the moment they walk into your restaurant; from ordering, to menu items, to how your products are served. Were you surprised?

Leadership 98

Leadership Consumer Goods Customer Experience Franchise 98

Modern Restaurant Management

FEBRUARY 4, 2022

Serving smaller portion sizes. It is possible to operate a ghost kitchen in less built-up areas, although the definition, scope, and expectation of ghost kitchens are changing. The ghost kitchen definition is evolving to include restaurants that have a small pick-up area for guests to grab their food themselves.

2022 216

2022 Customer Service Online Ordering Website Management 216

Culinary Cues

MAY 17, 2023

How does a restaurant move forward and inspire cooks, servers, and guests if extraordinary means that the food they serve fits the basic model of: “hot food hot, and cold food cold”? Expectations and definitions are important – so are rewards given and accolades pronounced publicly. Where is the sizzle in that? We need to up the ante.

Small Business 430

Small Business Café Take-out Definition 430

EATER

APRIL 18, 2024

Illustration by Michael Hoeweler ; Collage by Lille Allen Cash app notifications have a way of testing the definition of hospitality Welcome to Rules of Consumption, a column where Eater staff writer Amy McCarthy answers any and all questions you have regarding dining etiquette. Have a conundrum? Email advice@eater.com for answers.

Hospitality 126

Hospitality Customer Experience Definition Pricing 126

Restaurant Engine

OCTOBER 25, 2023

Your customers are definitely using social media platforms and generally multiple ones. If you pick just one platform, you definitely need it to be Facebook. Placing ads on Facebook is easy, and it is definitely cost-effective. Social media is a great way to cater to your current customers while also getting new ones.

Social Media 111

Social Media Definition Events Catering 111

Modern Restaurant Management

NOVEMBER 3, 2022

If you want to learn how customer’s buying experience was, their interaction with your website, and the support they’ve received prior to receiving their product or service, you can serve them a review right after the transaction or sign-up has occurred.

Email Marketing 199

Email Marketing Customer Service Website Management Customer Experience 199

Modern Restaurant Management

MAY 12, 2023

I wanted to know those who I was serving. I have definitely had good feedback from that and my employees now have embraced it to this day. The food that I serve is top notch and everyday we strive to make food that tastes good and is natural. I built the restaurant about four blocks from where I lived at the time.

Franchise 98

Franchise Franchising Customer Service Fast Casual 98

EATER

MARCH 19, 2024

French in Boston styles itself as a brasserie serving ratatouille and trout almondine. Annabelle Brasserie in Houston serves moules au vadouvan, while Chicago’s Bistro Monadnock has moules marinieres. You can get a foie gras terrine at Bûcheron in Minneapolis , and pot-au-feu at the reopened Lord Stanley in San Francisco.

Food 91

Food Fine Dining Seasonal Menu Dine-in 91

Modern Restaurant Management

NOVEMBER 7, 2023

Effective full-funnel marketing strategies are vital for the success of any business, but are definitely the garnish on top for those in the food and beverage industry. It allows businesses to engage with current customers and help build organic brand ambassadors while also serving up content in front of new customers.

Marketing 199

Marketing Social Media SEO Front of House 199

Restaurant Clicks

AUGUST 5, 2021

I probably head back once a month to shop (usually dropping way too much money at BeSpoke – a plant shop you should definitely drop by) and grab dinner. It’s definitely a more upscale experience, great for a date night or for a special event. Check out my list below for the best restaurants in Collingswood. Circles Thai.

Serving 145

Serving Food Online Ordering Food Order 145

Modern Restaurant Management

MARCH 9, 2023

Don’t Be Afraid to Refuse Service Make sure your bartenders know when to stop serving patrons. We are not serving you anymore. ” Instruct your bartenders to not serve the patron anymore. All coverages and limits are subject to the terms, definitions, exclusions and conditions in the policy.

Bar 177

Bar Insurance Restaurant Law Point of Sale 177

EATER

OCTOBER 11, 2023

(Thankfully, I have not — but I’ve definitely sent errant chunks of flaming banana out of the pan a couple of times like rogue fruit meteors, causing momentary bouts of panic and a few singed linens.) I’ve definitely sent errant chunks of flaming banana out of the pan a couple of times like rogue fruit meteors.

Fine Dining 128

Fine Dining Mobile Ordering Dine-in Definition 128

Modern Restaurant Management

APRIL 4, 2024

She dives into the real definition and actions required to achieve sustainability from the environmental to the societal to the economical. In some ways it reinforced the need for local food systems, knowing your producer, and caring about those who harvest, cook and serve our food. Our underlying values didn’t change though.

Sustainability 190

Sustainability Book Waste Food Supply 190

Restaurant Clicks

DECEMBER 24, 2021

This restaurant definitely delivers on that promise. It serves wholesome breakfast favorites in a comfortable atmosphere that will definitely remind you of home. This local haunt serves exceptional Tamales with delicious avocado, beans, and a perfectly fried egg. Try their Prime Rib Sandwich.

Front of House 110

Front of House Fine Dining Online Ordering Back of House 110

Restaurant Clicks

JULY 20, 2021

The quality of meat served here is really high, with people always giving high praise to their chicken, barbacoa, steak, and pork tacos. . At Master Arepa they serve a variety of Arepa’s like Master Arepa, Steak Arepas, and an Arepa burger. They also serve grilled tacos and wings! Master Arepa Food Truck. Order Online.

Food Truck 78

Food Truck Food Fast Casual Online Ordering 78

Modern Restaurant Management

JUNE 30, 2023

One of Merriam-Webster’s definitions for orchestration is “to arrange or combine so as to achieve a desired or maximum effect.” Technology Adoption The self-serve generation likes ordering with touchless QR codes, while other diners prefer a physical menu in their hands.

Operations 177

Operations Mobile Ordering Customer Experience Online Ordering 177

Restaurant Clicks

DECEMBER 3, 2021

Geisha Sushi is a relaxed and reliable restaurant that serves fresh sashimi and creative sushi rolls. Other popular menu items include the Manhattan Roll with shrimp tempura, spicy tuna, fresh tuna, salmon, avocado, and wasabi mayo, and the Paradise Roll with spicy lobster, fried banana, then wrapped in soy paper and served with mango sauce.

Online Ordering 103

Online Ordering Social Media Definition Specials 103

Restaurant Clicks

DECEMBER 9, 2021

If that’s the case, then I’ve definitely got something that will help you out. The only caveat, however, is that they only serve pizza here on Wednesdays and Thursdays from 4 to 9 and on Fridays all day long, so plan accordingly! You definitely won’t be disappointed once you try it. Make a Reservation. Paparazzi Gourmet Deli.

Online Ordering 108

Online Ordering Back of House Definition Reservations 108

Restaurant Clicks

NOVEMBER 26, 2021

Hells Kitchen bars vary from upscale craft cocktail establishments to pubs serving up local beers. Since 1933, Rudy’s Bar & Grill has been serving straightforward cocktails and free hot dogs. Try “The All American,” a shot of Seagram’s 7 served alongside Rudy’s Blonde Draft. Ardesia Wine Bar.

Bar 125

Bar Fast Casual Front of House Online Ordering 125

Modern Restaurant Management

AUGUST 4, 2022

Shortly after opening, the farmer couldn't find the clams in the water and we couldn't serve the dish for another nine months. It was definitely high-stress at first but we worked together as a team to communicate. These clams are incredibly rare and we were sourcing them from a local farmer in Florida. Chef Patel.

Back of House 186

Back of House Front of House Communication FOH 186

Restaurant Clicks

OCTOBER 14, 2021

Well, they definitely help! It is definitely worth all of the hype! Church’s Chicken is a classic American fast food restaurant that serves up home-style fried chicken. These are some of the biggest fast food burgers you can find so you definitely won’t leave hungry! Dunkin’ Donuts. Krispy Kreme. Papa John’s.

Food 112

Food Fast Casual Food Order Definition 112

Modern Restaurant Management

SEPTEMBER 17, 2020

Here are seven ideas you can use to harness the power of YouTube and shed light on your restaurant, no matter the size of your team or the type of food you serve. The only that truly matters is the passion that goes into preparing the food you serve. Give A Sneak Peek into Your Supply Chain. Invite Diners Back into Your Kitchen.

Marketing 199

Marketing Social Media Food Supply Back of House 199

ChowNow

OCTOBER 28, 2020

First, we featured Jonathan Chen of China Moon , a family-run restaurant that has been serving its guests since 1994. After opening in 2008, Motorino has gone from one location in Brooklyn serving the best pizza in the city to well over a dozen storefronts across New York City, Dubai, Singapore, Hong Kong, and beyond.

Online Ordering 148

Online Ordering Customer Experience 2008 Delivery 148

Restaurant Clicks

DECEMBER 4, 2021

Definitely check this place out for some delicious food. El Siboney is the next place I want to mention on my list of top places to eat in Key West because they serve some of the most incredible Cuban cuisine I’ve ever tasted. They serve cold tapas, hot tapas, comforting soups, and hearty salads. Cafe Marquesa Key West.

Reservations 123

Reservations Front of House Food Order Hotels 123

EATER

JUNE 28, 2023

Eater sat down with Storer following the second season ’s much-anticipated debut to talk about making food look delicious on television, training actors to look like competent chefs, and the real-life restaurants that served as inspiration for the series’ food. It’s definitely interesting at times because it can be like worlds colliding.

Seasonal Menu 84

Seasonal Menu Front of House Food Back of House 84

EATER

FEBRUARY 23, 2024

There’s usually a mole from the neighborhood tamale place (which is blessedly sold in a much larger, half-pint container), as well as side orders of curry, both of which I use as a simmer sauce for chicken thighs and serve with rice. I always, always order a side or two of kimchi to eat with the next day’s meal.

Delivery 93

Delivery Ordering Back of House 2024 93

Restaurant Clicks

NOVEMBER 7, 2021

This restaurant specializes in good, local food served with a smile. Both meats are marinated to perfection and served in generous quantities on homemade taco shells. Baker neighborhood, is a tasty Filipino restaurant serving up traditional comfort food in a welcoming and charming atmosphere. You won’t regret your visit.

Dietary Restrictions 124

Dietary Restrictions Seasonal Menu Online Ordering Reservations 124

Modern Restaurant Management

AUGUST 28, 2020

For some restaurateurs, it’s all about the food they serve. A large work of art is eye-catching by definition. Whether it’s about your building’s history, the food you serve, or the spirit of the community around you, the work in progress and/or the big reveal are opportunities to tell your story.

Social Media 183

Social Media Food Truck Food Safety Customer Experience 183

Restaurant Clicks

NOVEMBER 23, 2021

The restaurant is only open for a couple of hours in the evening, and they’re usually booked days in advance, so you’ll definitely want to make a reservation when you visit. This steakhouse only serves Prime USDA-aged steaks that “slice like butter.” Their choice steaks are all served on 500° plates, turning up the heat more.

Fine Dining 117

Fine Dining Reservations Dine-in Definition 117

EATER

DECEMBER 15, 2023

At restaurants, the coupes carry desserts, as has long been classic: cremolata at Una Pizza Napoletana in New York City, sorbet at Lutèce in Washington, DC, a cherry-topped soft serve at Esmée in Copenhagen, or a chocolate cake piped with coquettish bows at Rollinwood Bakeshop in Seoul.

Casual 85

Casual Dine-in Food Supply Design 85

Cheetah

MARCH 16, 2021

While the Bay Area has many great choices when it comes to plant-based cuisine, those of you who are looking for an authentic BBQ joint should definitely pay a visit to this place. The Mac and Cheese, shrimp, brisket and ribs, which are served with traditional Texas barbecue sauce, are all plant-based. But it’s all true.

Food Truck 148

Food Truck Social Media Definition Delivery 148

Food Business

AUGUST 27, 2021

The menu is infused with a little heat, and definitively flavorful dishes, that range from vegan to vegetarian to meat dishes. Early on her family could rarely find Indian cuisine, but the much loved cuisine from their region, Andra Pradesh, is far harder to find in the US, let alone Ohio.

Serving 100

Serving Definition Menu Food 100

Foodable

JANUARY 6, 2022

When choosing brands to partner with, Liu says, “we were able to collect a lot of data to look at what is going to be an emergent trend in terms of food delivery service, what kind of brands, what kind of food that we're serving but really just studying the data.”

Definition 101

Definition Delivery Catering Beverage 101

Open for Business

MARCH 1, 2023

There are a few restrictions and some extra paperwork, but the benefits can definitely outweigh the disadvantages. In most states, people can start serving alcohol starting at this age, but in a few places, people cannot serve alcohol until ages 19, 20, and even 21. Older kids at 16 and 17 years old have fewer limitations.

Restaurant Law 78

Restaurant Law Certification Hiring Customer Service 78

Restaurant Clicks

OCTOBER 30, 2021

The Balboa burger is juicy and tasty, served with crispy fries. If you are wondering where to get a drink and some of the best Mexican food in all of San Francisco, Tommy’s Mexican Restaurant definitely has you covered. Tommy’s Mexican Restaurant knows all things tequila and 50 years later still serves up classic Mexican cuisine.

Sports 111

Sports Bar Definition Food Order 111

Modern Restaurant Management

JANUARY 12, 2021

“As technology has become more important in the dining out experience—definitely over the past decade, very much so over the past year—restaurants were having to use these different third parties (marketplaces) for the technology, and that was taking away the relationship they had with their guests.

Website Management 127

Website Management Definition Technology Communication 127