article thumbnail

Restaurant Recruiting During and After COVID-19

7 Shifts

Restaurant recruiting during the COVID-19 pandemic can be advantageous for restaurants because so much restaurant talent is looking for work. Here’s how to implement those restaurant recruitment changes to keep your current staff safe and give job candidates peace of mind. Will any of the hiring or training be conducted remotely?

article thumbnail

An Ethos Worth Investing In

Modern Restaurant Management

After graduating from the University of Washington and starting a career in headhunting in Los Angeles, we decided to act on our entrepreneurial spirit and start our own recruiting firm. We invest a bit more in working with suppliers that have third-party certifications ensuring they fish sustainably.

Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Trending Sources

article thumbnail

How to Buy a Restaurant: An Ultimate Guide

7 Shifts

Restaurant Recruiting During and After COVID-19. Is the liquor license included in the sale? What needs to be renovated, replaced, or removed? Here are a few 7shifts resources to consider when creating your transition plan: How to Find the Right Type of Chef for Your Restaurant. How to Start a Restaurant: Your 13 Ingredient Recipe.

License 444
article thumbnail

Hire and Retain Better Restaurant Workers in 2023

Modern Restaurant Management

When deciding where to recruit restaurant workers online, many job platforms promise to plaster your jobs across the Web for a fixed price. So, for positions that don’t require certifications, offer in-house training or sponsor higher education. But where do you find the best candidates?

Hiring 189
article thumbnail

How to Streamline Human Resources and Payroll in the Restaurant Industry

Restaurant365

Tailor your hiring and recruiting practices. The first step in reducing high turnover is to examine your hiring and recruiting practices. There are many moving parts to hiring and recruiting. ServSafe Certifications. How are you communicating with your potential new hires? Bartender Licensing. Conclusion.

article thumbnail

Staying on Top of FDD Requirements for Risk and Insurance

Modern Restaurant Management

This covers requirements such as robust recruitment parameters, franchisee training and continuing support, performance monitoring and a formal franchise dispute management process. Certificate tracking and compliance are crucial.

Insurance 100
article thumbnail

How to Buy a Restaurant: An Ultimate Guide

7 Shifts

Restaurant Recruiting During and After COVID-19. Is the liquor license included in the sale? What needs to be renovated, replaced, or removed? Here are a few 7shifts resources to consider when creating your transition plan: How to Find the Right Type of Chef for Your Restaurant. How to Start a Restaurant: Your 13 Ingredient Recipe.

License 195