7 Shifts
JULY 22, 2022
Tip Pooling overview. With more customers dining inside and out on the patio this season, you need the ability to create custom tip pools that fit your restaurant’s needs. Tip pooling can help you determine which type of tips are included, which roles receive tips from the pool, and how distribution is calculated.
7 Shifts
OCTOBER 16, 2023
Not to mention the 12 hours a month in savings from manually tracking employee documents and certifications. That’s where 7shifts’ Task Management and Team Communication tools come in. We're doubling down on making our tips and payroll products even more robust. Train A restaurant operator has an ever-expanding to-do list.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Ken Burgin
FEBRUARY 13, 2024
Questions in the Minds of Restaurant Waiters and Bar Staff Applying for a Job Their concerns about pay and work hours can be somewhat different due to the nature of their roles, often including tips and more direct interaction with customers. How are tips distributed among front-of-house and kitchen staff?
7 Shifts
DECEMBER 2, 2021
Rotations might result from employee availability, evenly distributing less- or more-desirable shifts among the team, or opportunities to cross-train staff. Should the restaurant not be busy, these employees would be cut to ensure tipped employees' shifts are worth working and the restaurant operates more efficiently. Guarantee Hours.
Modern Restaurant Management
APRIL 27, 2020
Borrowers should carefully review PPP regulations and guidance and the certifications required to obtain a loan." Tips for pivoting to retail. Restaurants Rising also will address another underlying need that is often overlooked in the restaurant community – the high mental and emotional toll of fears, distress, and anxiety.
Modern Restaurant Management
APRIL 27, 2020
Borrowers should carefully review PPP regulations and guidance and the certifications required to obtain a loan." Tips for pivoting to retail. Restaurants Rising also will address another underlying need that is often overlooked in the restaurant community – the high mental and emotional toll of fears, distress, and anxiety.
Touch Bistro
JULY 18, 2021
In this post, you’ll learn: Why it’s important to find the best kitchen staff and keep them 3 places to source back of house staff for your restaurant 5 kitchen staffing tips to help you retain back of house staff. 5 Kitchen Staffing Tips to Help Keep Back of House Staff. The Ultimate Guide to Restaurant Staffing. Download Now.
Expert insights. Personalized for you.
391 
Let's personalize your content