BNG Point of Sale

OCTOBER 15, 2021

The terms cash register and point of sale system are often interchangeably used. But there are many advantages of a point-of-sale system, over cash registers, as a company management solution. You need a point of sale (POS) system or cash register to process transactions and sales. Advantages of POS System for Retail.

Retail 52

Retail POS Cash Management Point of Sale 52

BNG Point of Sale

NOVEMBER 19, 2021

Customers, employees, and your bottom line will benefit from a technology platform that provides real-time business data, decision-making insights, customer relationship management, and improved efficiency. Take your customer experience and business process to the next level with the integration potential of a POS system.?.

POS 52

POS Operations Loyalty Program Point of Sale 52

The Food Corridor

NOVEMBER 23, 2021

With ordering takeout and food for delivery at an all-time high already, the cold winter months only exacerbate the trend – as most people are going out less in the cold weather. So it’s set to be a bumper year for those food businesses that take the right steps. We’ve put together a few ideas to share with your tenants this winter.

Food 98

Food Seasonal Menu Catering Cash Management 98

Xtra Chef

DECEMBER 18, 2019

They’re a great way to boost cash flow, while beefing up your customer base and encouraging repeat visits (a win-win-win, right?). Unlike when you offer coupons or run promotions, you don’t risk shrinking any delicate margins by selling gift cards. Immediate Cash Flow. ‘Tis the season of gift giving. POS Capabilities.

Cash Management 82

Cash Management POS Website Management Restaurant Law 82

Indoor Media

JULY 8, 2021

The Federal Trade Commission (FTC) takes action to prevent fraud perpetrated against consumers, including false advertising. Generally, the FTC will send a warning letter before taking any action against false advertising, giving the perpetrator time to remove the ad and make good. The same goes for any business, any product.

Advertising 148

Advertising Social Media Consumer Goods Cash Management 148

Lavu

NOVEMBER 6, 2019

Designing a restaurant and bar loss-prevention strategy is critical to managing a profitable business, regardless of your size or level of success. An integrated reporting system helps you keep track of your funds and spot scams right out of the gate. Look out for these other common types of restaurant and bar fraud scams.

Bar 60

Bar Cash Management POS Point of Sale 60

BNG Point of Sale

DECEMBER 6, 2021

By utilizing a user-friendly POS solution, all restaurant staff can benefit from streamlined order management and customer service to ensure optimal productivity throughout the entire organization. Boosted marketing ROI: The POS system is already programmed with the ability to take advantage of marketing opportunities.

Point of Sale 52

Point of Sale POS Cash Management Front of House 52

The Food Corridor

DECEMBER 6, 2022

With ordering takeout and food for delivery at an all-time high already, the cold winter months only exacerbate the trend – as most people are going out less in the cold weather. So it’s set to be a bumper year for those food businesses that take the right steps.

Food 52

Food Seasonal Menu Cash Management Catering 52

Buzztime Business

MAY 1, 2023

Use Facebook events and Eventbrite.com to scope out the scene and adjust if necessary. Check out this helpful guide to hosting DIY trivia if you go the pen-and-paper route. Again, you’ve got 3 possibilities to select from: $0: Host it Yourself, Write the Questions Yourself If you want to save some cash, you can go 100% DIY.

Bar 78

Bar Events Email Marketing Social Media 78

Buzztime Business

MAY 1, 2023

Use Facebook events and Eventbrite.com to scope out the scene and adjust if necessary. Check out this helpful guide to hosting DIY trivia if you go the pen-and-paper route. Again, you’ve got 3 possibilities to select from: $0: Host it Yourself, Write the Questions Yourself If you want to save some cash, you can go 100% DIY.

Events 78

Events Bar Email Marketing Social Media 78

Buzztime Business

MAY 1, 2023

Use Facebook events and Eventbrite.com to scope out the scene and adjust if necessary. Check out this helpful guide to hosting DIY trivia if you go the pen-and-paper route. Again, you’ve got 3 possibilities to select from: $0: Host it Yourself, Write the Questions Yourself If you want to save some cash, you can go 100% DIY.

Events 78

Events Bar Email Marketing Social Media 78

Modern Restaurant Management

AUGUST 17, 2020

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features consumers' dining desires, the power of personalization and the untapped opportunity in localized marketing. The survey found that 59 percent of US and 47 percent of UK consumers plan to dine-out as soon as they are able. Mixed take-out bag.

2020 182

2020 Loyalty Program Mobile Ordering Fast Casual 182

MBB Hospitality

MAY 24, 2021

There was a time where you pulled out your wallet, either to get at the various pieces of plastic inside or to get some cash whenever you paid for food. If you’ve seen a QR code at your table whenever you sit down to eat, you can take part in NFC and help the restaurant. What Is NFC? Which is faster?

Technology 52

Technology Point of Sale Mobile Ordering Cash Management 52

MBB Hospitality

MAY 24, 2021

There was a time where you pulled out your wallet, either to get at the various pieces of plastic inside or to get some cash whenever you paid for food. If you’ve seen a QR code at your table whenever you sit down to eat, you can take part in NFC and help the restaurant. What Is NFC? Which is faster?

Technology 52

Technology Point of Sale Mobile Ordering Cash Management 52

MBB Hospitality

OCTOBER 20, 2020

With people not allowed to be out and about, they probably won’t be spending any unnecessary cash, maybe because you lost your job. While advertising can be expensive and take up a good chunk of your restaurant’s budget, you shouldn’t stop advertising just because there is a shortage in the economy. Don’t Reduce Advertising.

Social Media 52

Social Media Advertising 2008 Cash Management 52

Lavu

DECEMBER 20, 2019

restaurants trying to stand out from the crowd. Local events can bring in large numbers of tourists plus an influx of local residents who wouldn’t usually be out and. To take advantage, tie an advertising campaign into the event. Even the remaining 18 percent isn’t out of reach — while they may not necessarily favor.

Social Media 78

Social Media Customer Experience Events Website Management 78

Modern Restaurant Management

JUNE 18, 2020

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features recovery data, POS performance and shifting habits of diners. Around one in six (16 percent) will avoid dine-in experiences altogether in favor of delivery or take-out. 35 percent decided not to go out due to the protests.

2020 148

2020 Guest Recovery Kitchen Safety Online Ordering 148

The Restaurant Times

JULY 27, 2020

Despite following a proper scheduling plan for employees , if an employee comes late or takes an unscheduled leave of absence, it can put enormous pressure on the rest of the staff and affects their service. . With a robust restaurant management software , restaurants in the UAE will be able to assess each staff member’s performance.

Loyalty Program 52

Loyalty Program Employee Relations Front of House Customer Service 52

Notch

MARCH 5, 2019

While restaurant comment cards are simple in theory, it actually takes some skill to execute this strategy well. Read on to learn about how you can effectively use comment cards and things to look out for. For example, when a guests fills out a comment card, they become eligible for a discount on a future visit.

Email Marketing 69

Email Marketing Customer Experience Training Point of Sale 69

SpotOn

MARCH 4, 2024

While those classic cash registers did wonders back in the day, point-of-sale (POS) systems have now become the industry standard for small businesses and restaurants. Alongside transactions, modern POS systems run software applications to help businesses manage their employees, reach new customers, and encourage existing ones back in.

Small Business 52

Small Business POS Cash Management Point of Sale 52

Modern Restaurant Management

AUGUST 3, 2020

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features the state of flavor, COVID-19 restaurant operations, public acceptance of delivery charges, the best of the best and the most allergy-friendly restaurant chains. Frose is out, with only 2.1 DoorDash Deep Dish.

2020 149

2020 Franchise Franchising Food Order 149

BNG Point of Sale

OCTOBER 15, 2021

The device functions as a mobile cash register and terminal to process sales transactions. Equipped with wireless mobile point of sale devices, employees can check-out customers or access inventory information from anywhere within the store. The mPOS revolution goes far beyond simply swapping out old hardware.

Retail 98

Retail POS Point of Sale Cash Management 98

Modern Restaurant Management

DECEMBER 14, 2021

Managers lack the tools to properly schedule employees and plan for shifting consumer demands, and as a result, businesses are paying for redundant overworked labor, or having to manage with inadequate labor due to hiring challenges. Rick Camac, Dean of Restaurant & Hospitality Management at the Institute of Culinary Education.

2022 177

2022 Food Supply Mobile Ordering Customer Experience 177

Modern Restaurant Management

APRIL 2, 2020

To add resources to these guides, reach out to Modern Restaurant Management (MRM) magazine Executive Editor Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com with news. Checklist app automates daily food safety and operational task management as well as regular maintenance and audit procedures. ” The BOHA!

Employee Relations 165

Employee Relations Healthcare Online Ordering Customer Service 165

Restaurant365

NOVEMBER 26, 2019

Restaurant management software can streamline restaurant operations, helping you become more efficient and profitable. However, not all restaurant management systems are created equal — and the tools you have access to can play a large role in your success. Cloud-based management. User-friendly order management.

Management 117

Management Management 2020 Mobile Ordering 117

Modern Restaurant Management

DECEMBER 27, 2019

” Through the integration, Appetize consolidates all ordering and feeds transaction data in real-time into Restaurant365, to integrate with back office functions like accounting, staff management, reporting, and analysis. .” This gives restaurants a real-time representation of their performance.

Mobile Ordering 93

Mobile Ordering Customer Service Point of Sale Customer Experience 93

Modern Restaurant Management

MAY 27, 2020

Offering easy-to-assemble, take-home meals. PathSpot, creator of a real-time hand hygiene management system that protects against the threat and spread of illness with a hand scanner that tracks handwashing frequency and effectiveness, announced the closing of $6.5 Added sanitizing stations. Increasing grab-and-go meal options.

Food Safety 130

Food Safety Kitchen Safety Mobile Ordering Guest Recovery 130

Modern Restaurant Management

MARCH 16, 2020

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features some surveys surrounding Coronavirus and the restaurant industry, the best locations for chefs, online payment fraud and top trends for QSRs. faster, and restaurants need to take notice to guarantee happier customers and increase revenue.

Mobile Ordering 100

Mobile Ordering Online Ordering Point of Sale POS 100

Modern Restaurant Management

MAY 5, 2021

In CGA’s latest COVID-19 Impact study, it was found that 62 percent of American consumers had been out to Bars/Restaurants since their local market re-opened. The Appeal of Coupons and Discounts. Vericast offered for proprietary survey findings related to consumer sentiment around the use of coupons and discounts.

2021 167

2021 Coupons Loyalty Program Fast Casual 167

Modern Restaurant Management

SEPTEMBER 15, 2020

SALIDO leverages design, data, and workflow management to optimize both front- and back-end operations. “We have officially rolled out SALIDO to support all of our flagship stores across the United States and Canada and are looking forward to continuing our partnership.” ” DIY Meal Kits Made Easy.

Fast Casual 121

Fast Casual Casual Menu Mobile Ordering 121

Notch

FEBRUARY 14, 2019

You get a coupon and say, “wow, I’m going to save some cash and remember to use it later,” right? Getting to that answer means taking a look at human psychology. Let’s take a look at some of the more popular promotion ideas for restaurants and what the data says about how they work. Try it out with a few different items.

Specials 75

Specials Loyalty Program Seasonal Menu Point of Sale 75

Notch

FEBRUARY 14, 2019

You get a coupon and say, “wow, I’m going to save some cash and remember to use it later,” right? Getting to that answer means taking a look at human psychology. Let’s take a look at some of the more popular promotion ideas for restaurants and what the data says about how they work. Try it out with a few different items.

Specials 52

Specials Loyalty Program Seasonal Menu Point of Sale 52

Modern Restaurant Management

DECEMBER 31, 2019

Modern Restaurant Management (MRM) magazine asked restaurant industry insiders and experts for their insights on what will impact restaurants in 2020 and the response was overwhelming. Rick Camac, Dean of Restaurant & Hospitality Management at the Institute of Culinary Education. Dark kitchens gain more real estate.

2020 124

2020 Kitchen Safety Consumer Goods Fast Casual 124

Black Box Intelligence

NOVEMBER 1, 2021

Check out the full “The Post Pandemic Restaurant Employee” whitepaper here. . Span of Control for Multi-Unit Managers Increased in Full-Service Restaurants . Span of control* for multi-unit managers shifted significantly since last March when looking at full vs. limited-service restaurants. . restaurants. restaurants.

Fast Casual 84

Fast Casual Guest Recovery Fine Dining Point of Sale 84