Touch Bistro

JULY 26, 2021

As a restaurateur, how you prepare for Labor Day can be the difference between booking up solid through the first weekend of September, and barely making enough to pay your staff. We’re sharing ideas for Labor Day restaurant specials that will help you maximize profits and make your restaurant a Labor Day destination for years to come.

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Specials 2021 Seasonal Menu Email Marketing 99

EATER

APRIL 19, 2021

His longtime assistant Laurie Woolever made the decision to carry that book to its completion, and now, World Travel: An Irreverent Guide is a reality. After working with Bourdain for more than a decade, Woolever was uniquely positioned to bring this book to life, despite no new words from Bourdain himself. I’m very proud of it.

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Book Travel 2018 Food Safety 130

EATER

FEBRUARY 1, 2023

This book is not for them.” But, as The I Hate to Cook Book proved after it was published in 1960, a lot of women hated to cook. That was the reason for the enduring success of I Hate to Cook , the food historian Laura Shapiro writes in her book Something from the Oven: Reinventing Dinner in 1950s America.

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Book Point of Sale Back of House Take-out 100

Touch Bistro

MAY 26, 2021

The short answer is offering enticing 4th of July specials. The right 4th of July specials will drive traffic to your restaurant, helping you take advantage of one of the biggest celebrations of the year. Planning 4th of July Specials for Your Restaurant. 4th of July Restaurant Specials and Promotion Ideas for 2021.

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Specials 2021 Merchandise Mobile Ordering 111

Social Hospitality

MARCH 27, 2020

It’s also wise to implement a strong reservation abandonment strategy that allows you to recover most of the direct bookings. . Offer them a special deal for a later time. That said, many of these clients will search for deals and offers to re-book their event this fall. Consider Your Employees.

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Hospitality Marketing Travel Hotels 454

Culinary Cues

MAY 27, 2023

Dedicate the effort to make it special, make the time to allow everyone to sit down TOGETHER and break bread, talk, relax, and laugh together (front and back of the house). Feed it to your staff members and talk about the book while you are engaging in daily tasks. I can’t stress this enough: make staff meal a celebration of your team.

Technology 347

Technology Front of House Social Media Back of House 347

Culinary Cues

DECEMBER 3, 2022

My focus will soon be on whether staff members show up as scheduled, will deliveries be on time and what will they short me today, how many reservations on the book, and moving through the day – one plate at a time. The hotel restaurant doesn’t serve lunch (except for special events) which gives us a chance to catch our breath.

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Back of House Hotels Front of House Book 337

The Restaurant Times

MARCH 8, 2023

She enjoys reading books on Indian history and exploring the vast cultural heritage of her country. Dipna Anand Co-owner Brilliant Restaurant Dipna Anand co-owns the renowned ‘Brilliant Restaurant’ in Southall, specializing in Punjabi cuisine and South Indian favorites.

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Specials 2012 Food Truck Back of House 52

Modern Restaurant Management

APRIL 15, 2024

For the first time this year, it also includes an educational component in which R ichard Sandoval Hospitality(RSH) aims to teach 60,000 early learners about the importance of bees through a signature in-school lesson plan in partnership with Title-1 elementary schools and through Chef’s children’s book on food sustainability.

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Sustainability Education Training Social Media 165

The Restaurant Times

APRIL 25, 2021

When we talk about restaurant marketing and promotion, most people think of discounts, coupons, and special offers, such as the classic buy-one-get-free deals. These techniques are some of the oldest tricks in the marketing book and work well to draw in customers. For one, offering special deals and discounts can be costly.

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Specials Sports Fine Dining Email Marketing 52

Social Hospitality

AUGUST 13, 2020

For example, taking and processing orders, accommodating new arrivals at hotels and venues, processing booking and customer information, processing check-outs faster, and much more. Aside from financial savings, it’s also important to note virtual receptionists can help expedite numerous processes. Recognize the Impact of VoIP Technology.

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Customer Service Innovation Hospitality Hotels 436

7 Shifts

FEBRUARY 4, 2021

In this article, we’ll take a look at how Tayler Book, co-founder of Beechwood Doughnuts, evolved her restaurant digitally and physically to get where they are today—making thousands of doughnuts a week for the Niagara region. Book found herself texting pictures of the staff schedule to employees day-in and day-out. “I was a pain.

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Operations Book Communication Small Business 370

Ken Burgin

JULY 17, 2022

Create special deals to fill less popular times: these could be Sunday to Wednesday, or late November. Contact Previous Bookings. Upgrade your Booking System: is a book still adequate, or emailing PDF docs to be filled in and returned? At a minimum have click-and-pay invoices to collect booking payments.

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Email Marketing Book Merchandise Seasonal Menu 153

Gourmet Marketing

AUGUST 4, 2021

Hotel reward programs offer guests both experiential and monetary incentives to book with a particular hotel. But many of those programs are using dated incentives that don’t really reflect how today’s travelers behave and book their stays. . Before we get into the specifics, let’s look at the types of rewards hotels can offer. .

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Hotels Book Loyalty Program Travel 52

The Rail

APRIL 11, 2024

Many restaurants invest in marketing when they notice low bookings or in the run-up to a low season. Promote seasonal specials: Highlight limited-time deals like Easter BOGO offers or group discounts. Events and entertainment: Announce live music nights, sports viewings , or other special events. Book Now" vs. "Get 10% Off").

Email Marketing 52

Email Marketing Reservations Marketing Loyalty Program 52

Modern Restaurant Management

MAY 31, 2023

Offer Special, Personalized Upgrades Today’s diner is looking for more than just indulging in a meal. Instead, they’re hoping to have offers for those special, add-on services to customize their time and create memorable experiences, especially when celebrating Dad.

Marketing 161

Marketing Email Marketing Online Ordering Specials 161

Sling

APRIL 1, 2024

Specialization Some FSM apps are specialized for specific industries. 2) Jobber Source: getjobber.com Jobber comes with a number of FSM features, including: Scheduling Dispatch Invoicing Online booking Job forms Mobile app Jobber can be integrated into businesses of all sizes and types.

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2024 Management Management Customer Service 78

Modern Restaurant Management

MAY 31, 2023

Offer Special, Personalized Upgrades Today’s diner is looking for more than just indulging in a meal. Instead, they’re hoping to have offers for those special, add-on services to customize their time and create memorable experiences, especially when celebrating Dad.

Marketing 152

Marketing Email Marketing Online Ordering Specials 152

7 Shifts

JUNE 3, 2022

Use Manager Log Books. Use log books to give your day and night manager a way to share notes with each other. Log books also give your team the ability to look back and track progress. 7shifts Manager Log Book Software for Restaurants. Log books also give your team the ability to look back and track progress.

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Tip Distribution Email Marketing Communication Coaching 397

7 Shifts

SEPTEMBER 10, 2021

Book a demo today. For me, it's freed up more time to focus on specials for the menu, marketing, customer outreach, All these different things to have more time and energy to focus on because tip pool is [taken care of].”. Book a demo today. Better yet, it will instill confidence in your team that they're being paid accurately.

Tip Distribution 370

Tip Distribution Management Management Back of House 370

Ken Burgin

JANUARY 4, 2020

The man is an inspiration in many ways – he also has a great book on running a profitable café… I heard him speak a couple of years ago in Sydney, and he was fierce on the value of adding good retail to your mix if you sell specialty coffee – he said up to 25% (!) of their total sales come from this.

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Retail Specials Café Book 78

Modern Restaurant Management

APRIL 18, 2023

Brezinski chronicles his award-winning career and the drama behind the curtain is front and center in his new book called " ForkFight!: Why did you write this book and why now? It’s a passion of mine and I’ve always been told that I ‘should write a book’ about my journeys in the restaurant business.

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Fast Casual Casual Food Book 163

Next Restaurants

APRIL 17, 2024

Showcase Your Daily Specials Instagram Stories are perfect for showcasing your daily specials! High-quality food videos: Film short, captivating videos highlighting the day’s special dishes. Show them preparing the special or adding a finishing touch. Invite viewers to “Try our special today!”

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Social Media Seasonal Menu Customer Experience Specials 78

Culinary Cues

AUGUST 28, 2022

OK, I don’t use them enough, but they are there, and they represent what I appreciate most about the craft: they represent those special life lessons for each chef or cook who wrote them. This self-published book, “Of Food and Family” is not about what he does, it is about who he is as a cook. Marcus Samuelsson. Lidia Bastianich.

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Book Café Travel Training 354

Restaurant Clicks

DECEMBER 19, 2021

Maybe you’re making special dining plans for a birthday, family reunion, or other meaningful events. There are amazing places to eat where you can also book a private room. The classic New Mexican dishes are all prepped by expert meat chefs, and there are rotating specials, so you never know what you’ll need to try.

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Dine-in Seasonal Menu Book Events 114

7 Shifts

AUGUST 16, 2021

This could be the chef explaining and sharing a taste of a new special, a captain going over service techniques, or a rundown of new policies at the restaurant. Copy them into a manager log book like the one built into 7shifts for easy storage and searchable access, or in a shared Google Drive folder with the day and date.

Front of House 397

Front of House Back of House Coaching Customer Service 397

Buzztime Business

DECEMBER 19, 2023

And no, the author of the James Bond books didn’t invent the martini (but he did create the Vesper). 8) Boozy Book Club Give book worms a choice. Line up special deals and winter bar promotions just for your most loyal customers. Create winter bar promotions for each playoff: like “progressive” wing specials.

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Bar Seasonal Menu Events Back of House 88

Ken Burgin

AUGUST 6, 2023

You can subtly promote special services (eg a loyalty scheme), and what makes the venue unique or superior, such as sourcing local ingredients or hosting live music nights. Frequently Asked Questions about opening hours and bookings What are the opening hours? How do I book a table? Can I make a last-minute booking?

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Dietary Restrictions Book Events Customer Service 60

Social Hospitality

MAY 18, 2020

From 2009 to 2017, gross bookings in U.S. Create Special Offers for Customers. Making special offers is one of the classic hospitality training tips that works for any type of business. Some owners of small restaurants and hotels may not feel like they need to hire people for a specialized marketing team.

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Hospitality Marketing Social Media Hotels 309

Restaurant Clicks

DECEMBER 4, 2021

So, if you’re thinking of hosting your next work holiday party or special occasion soon, check out my list of the 15 best restaurants for private dining in Charlotte! Going to Fleming’s Prime Steakhouse & Bar for your holiday party, corporate event, or other special occasions means transforming the event into an upscale affair.

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Dine-in Fine Dining Website Management Book 117

Restaurant Clicks

DECEMBER 4, 2021

Plus, if you’re planning a romantic dinner for a special occasion, a holiday party, birthday, or other events, you’ll find some truly delicious restaurants for private dining in Denver. Plus, Guard and Grace offers spacious private rooms to accommodate large parties, special occasions, and other get-togethers. The Capital Grille.

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Dine-in Fine Dining Book Seasonal Menu 114

Modern Restaurant Management

DECEMBER 10, 2021

Book in advance, or wait half an hour for a table. Provide Free Meals on Special Occasions. Nothing creates loyal customers like remembering their special days and offering them free meals on those days. This strategy helps in creating a special bond between the customer and the outlet. Net result? Start a Food Challenge.

Marketing 214

Marketing SEO Front of House Website Management 214

The Rail

MARCH 21, 2023

QR codes in menu stands can also be used to promote specials, deals, and events, providing an additional marketing opportunity for restaurants. Booking Confirmation Emails QR codes on booking confirmation emails can effectively promote additional services or encourage customers to leave a review.

Social Media 111

Social Media Email Marketing Front of House Loyalty Program 111

Restaurant Clicks

DECEMBER 19, 2021

With a rotating menu specially curated by the restaurant’s Proof Chef Team, Proof On Main delivers seasonally-themed meals, including private dining availability on Thanksgiving and Christmas. Buck’s Restaurant. 425 W Ormsby Ave, Louisville, KY 40203 Phone: 502-637-5284 Visit Website. Bourbons Bistro. Mesh Louisville. English Grill.

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Dine-in Front of House Back of House Fine Dining 111

Restaurant Clicks

NOVEMBER 19, 2021

A trip to NYC is a special event, and many of us travel with our families or group of friends to celebrate a special occasion in the Big Apple. There are countless New York restaurants with group dining to accommodate large parties and restaurants with private dining for more intimate special occasions. Gramercy Tavern.

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Dine-in Seasonal Menu Fine Dining Book 114

Restaurant Clicks

NOVEMBER 10, 2021

Although several places are suitable for a casual cobb salad meal, you can also find several restaurants for special occasions. Don’t want to waste hours looking for restaurants booked to the brim? If so, consider booking your next event at Providence LA on Melrose Avenue, a short walk away from The Hollywood Comedy.

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Dine-in Book Fine Dining Seasonal Menu 103

Modern Restaurant Management

FEBRUARY 9, 2022

“We are booked and have been since shortly after posting about the lunch on our social media channels,” said Sally Davis, General Manager of Eliza Restaurant & Bar in Baton Rouge, Louisiana. "Reservations The owners of one contemporary Creole restaurant think so.

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Events 2010 Social Media Reservations 181