Disruption in the Restaurant Technology Space | Modern Restaurant Management | The Business of Eating & Restaurant Management News

The restaurant industry is constantly witnessing major changes in technology. Smarter technological inventions are replacing traditional methods at restaurants. AI-driven technologies have been introduced in this sector after having carefully examined the customer behavior and their expectations over the years. To beat the massive competition that exists in the restaurant industry, restaurateurs need to invest wisely in technology. Take for instance some of the latest technological developments in the restaurant world.

According to an article by BBC, McDonald's is investing in an Artificial Intelligence start-up to help serve data-driven meal choices. The technology developed by this company can automatically change the menu depending on the weather looks that day. McDonald’s chief executive, Steve Easterbrook was quoted as saying, “It can know the time of day, it can know the weather. We can also have it understand what our service times are so it only suggests…

Devyani Singh

Devyani Singh is a Content Marketer at LimeTray. She researches and writes about Restaurant Technology features, Management solutions and everything that’s trending in the food biz. At LimeTray, she frequently writes about the three stages of Discovery, Operations, and Engagement, integral to every restaurant. Singh analyses and covers every angle of software technologies being used in the B2B sector along with various marketing strategies. In her blogs, she markets the different tools that LimeTray provides for restaurateurs which will help them at various stages of the customer conversion cycle.

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Devyani Singh