The Rail

APRIL 4, 2024

By Vlad Iglin, Contributor Relocating a bar or pub is an adventure filled with unique challenges and rewarding solutions. This is especially true of restaurants, bars and pubs in the busy cities like San Francisco. They are the heart and soul of your bar, and you must keep them informed and involved.

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Bar Customer Experience Email Marketing Customer Service 52

7 Shifts

FEBRUARY 12, 2021

You have the advantage of a built-out kitchen with equipment, bars and dining rooms, technology, parking lots, and more. Tack on obtaining permits and licenses, and you could be in for a pretty big check. Licenses and Permits The restaurant business is full of different types of licenses and permits that allow them to do business.

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License Equipment Certification Information 444

Lavu

APRIL 1, 2020

If you’ve always dreamed of having your very own Cheers, but were previously discouraged by the plethora of possible ways that you could fail , here’s a guide of things you need to be aware of, things to avoid, things to seek out, and everything else you may want to know before setting out to turn your bar dream into a reality. Preparation.

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7 Shifts

MARCH 11, 2020

Smallwares like tableware, utensils, glasses, takeout containers and bar equipment: $80,000 Kitchen equipment like ovens, refrigerators, freezers, and fryers: up to $100,000 Furniture including tables, chairs, and shelving: $5,000 to $40,000 3. How does this break down, roughly? While you can D.I.Y. You’ll also need to pay for supplies.

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License Cash Management Inventory Food Supply 354

Restaurant Clicks

NOVEMBER 26, 2021

.” About 46,000 people live in Hell’s Kitchen, and the thousands of visitors to Manhattan often stop in local bars and restaurants. Hells Kitchen bars vary from upscale craft cocktail establishments to pubs serving up local beers. Best Bars in Hell’s Kitchen. Rudy’s Bar & Grill.

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Bar Fast Casual Front of House Online Ordering 125

The Restaurant Times

DECEMBER 20, 2021

There are ways to achieve the target while enjoying a cocktail with friends at the bar. Given the growing interest in the healthy cocktail bar space, it is an excellent time for starting a healthy cocktail bar in the US. Factors Worth Remembering To Start A Healthy Cocktail Bar In The US. Obtain Permits And Licenses.

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Bar License Loyalty Program Kitchen Safety 52

360Training

FEBRUARY 26, 2020

Bars are busy places with plenty of work to go around! If you’re interested in working in a bar but aren’t what jobs are available , we’ve got you covered. Of course, you can’t have a bar without a bartender— which is why this is the first job on our list. Not every bar will hire cocktail servers.

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Bar License Certification Training 78

Mad Mobile

FEBRUARY 29, 2024

As bar owners and managers, you know that having the right point of sale system for your restaurant or bar makes all the difference. Restaurant POS systems rely on table-side ordering directly communicating from the server to the kitchen and bar.

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EATER

MARCH 29, 2024

license on producing the Cadbury chocolate under the name Cadbury USA, along with other Cadbury treats like Caramello and Dairy Milk bars. Starting in the 1960s, Hershey’s went on a bit of a buying and licensing spree. These aren’t short-term licenses, they’re perpetual,” Liebig says.

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License Audits Bar Consumer Goods 120

7 Shifts

JULY 16, 2021

Obtain Permits and Licenses. Coffee Bars. Once you've validated your idea, you can dive into the nitty-gritty: Obtain Permits and Licenses. In the process of opening your coffee shop, it's important to mitigate the potential risks affiliated with permits and licenses. Business License. Liquor License.

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License Hiring Equipment Point of Sale 459

EATER

MARCH 29, 2024

license on producing the Cadbury chocolate under the name Cadbury USA, along with other Cadbury treats like Caramello and Dairy Milk bars. Starting in the 1960s, Hershey’s went on a bit of a buying and licensing spree. These aren’t short-term licenses, they’re perpetual,” Liebig says.

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License Audits Bar Consumer Goods 102

Next Restaurants

JUNE 30, 2021

When opening a bar or restaurant, one of the first questions folks ask is “Where do get money for the business?” When choosing a place to rent, be sure to find out what documents, licenses and permits it already has. All project participants must have local licenses, permits and the necessary contacts.

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Bar Seasonal Menu Advertising Restaurant Law 97

7 Shifts

FEBRUARY 12, 2021

You have the advantage of a built-out kitchen with equipment, bars and dining rooms, technology, parking lots, and more. Tack on obtaining permits and licenses, and you could be in for a pretty big check. Licenses and Permits The restaurant business is full of different types of licenses and permits that allow them to do business.

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License Equipment Certification Information 195

Modern Restaurant Management

NOVEMBER 17, 2023

Over the last 18 months, there are many restaurant owners that have faced fines, lawsuits and/or liquor license suspensions in Ohio , Texas and South Carolina. Promote ridesharing apps as a convenient way for patrons to get to and from your bar. Identifying signs of inebriation is a must-have ability for your whole bar team.

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Insurance Restaurant Law License Small Business 190

7 Shifts

OCTOBER 21, 2021

Pub or Bar. Pubs and bars are always a solid concept for food service: they're sought out by customers in good times and bad. And there is a lot of variation that can fall under this umbrella: pubs with food, cocktail bars, wine bars, speakeasies, dive bars, and more. Cons: Liquor licenses can be expensive.

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Fast Casual Food Truck Casual Customer Service 370

BNG Point of Sale

SEPTEMBER 7, 2021

Bar Revenue per Square Foot . What are the best indicators of a bar’s success? For the year 2018, the bar and nightclub industry in the United States has increased to $28 billion in revenue with steady growth since 2013. Bar ownership requires a large financial commitment. Sales per square foot are one option.

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Bar Point of Sale Retail 2013 52

Notch

MAY 7, 2019

Running a bar is not for the faint-hearted. According to MarketWatch, bar revenues dipped by 10% in the midst of the financial downturn a decade ago, but the market outlook for bars appears much better today. Can you even afford to open a bar? What are the bar’s surroundings like?

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Bar License Back of House Hiring 64

Notch

MAY 7, 2019

Running a bar is not for the faint-hearted. According to MarketWatch, bar revenues dipped by 10% in the midst of the financial downturn a decade ago, but the market outlook for bars appears much better today. Can you even afford to open a bar? What are the bar’s surroundings like?

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Bar License Back of House Hiring 52

Modern Restaurant Management

NOVEMBER 11, 2019

It is important for restaurant, tavern and bar owners to have the right insurance, however, there are so many different types of policies, and even when you zero in on what is needed, the options are often complex and difficult to compare. Let’s face it. You are in the hospitality business. Non-Admitted Insurance.

Insurance 101

Insurance Bar License Entertainment 101

Deliverect

DECEMBER 1, 2020

With the festive season in full swing, pubs, bars and restaurants are looking for ways to bring in some extra holiday revenue to make up for this tough year. We'll discuss licensing, technologies you can use, packaging essentials, and ideas to promote your alcoholic beverages. #1 1 Make sure you have the licenses you need.

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Delivery License Online Ordering Customer Service 78

Deliverect

DECEMBER 1, 2020

With the festive season in full swing, pubs, bars and restaurants are looking for ways to bring in some extra holiday revenue to make up for this tough year. We'll discuss licensing, technologies you can use, packaging essentials, and ideas to promote your alcoholic beverages. #1 1 Make sure you have the licenses you need.

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Delivery License Online Ordering Customer Service 78

Focus POS

SEPTEMBER 17, 2020

Even more surprising, restaurants that haven’t sold alcohol previously are now choosing to get liquor licenses so they can provide alcohol to-go. In Nebraska, on-premises liquor license holders may sell alcoholic beverages in the original package to go; however, they are only temporarily permitted to sell mixed drinks.

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License Restaurant Law Online Ordering Uniforms 162

The Restaurant Times

JANUARY 18, 2022

However, certain aspects may prove to be a logistical hurdle, such as obtaining the necessary licenses and permits to start a restaurant. The number of licenses and permits required depends on the type of establishment you are opening and its location. Business License. Food Service License. Liquor License.

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License Certification Food Safety Food Truck 52

Foodable

JULY 2, 2020

In this episode of The Barron Report, host Paul Barron discusses the latest order from Florida Governor Ron DeSantis regarding bar alcohol consumption in the midst of coronavirus case spikes. Bars—while not allowed to serve alcohol on-site—are allowed to sell to-go containers, so long as they are in a self-sealed container.

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Bar Guest Recovery Point of Sale License 52

The Restaurant Times

JANUARY 11, 2023

Apart from the initial hurdle of visa requirements, you will require several legal permissions related to running the business, such as licenses, permits, and zoning law certifications. Hence, we recommend that you hire a licensed and reputable US attorney to discuss all the US laws and regulations before moving further with your actions.

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License Restaurant Law Point of Sale Employee Relations 52

Culinary Cues

FEBRUARY 29, 2020

You know that every chef has wrestled with this – should the menu reflect a personal philosophy to move the bar or stick with time-tested standards? Chefs are, for all intents and purposes, inherently creative people who are always looking for a way to express that creativity and place their signature on the plate.

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Fine Dining Café Menu Customer Experience 426

Restaurant Law

JUNE 4, 2019

CHOOSING A LOCATION FOR YOUR RESTAURANT OR BAR There are many factors to consider when deciding where to lease space for a restaurant or bar- including the high cost of rent, the size of the space, and the accessibility of the space/location within a busy city.

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Bar License Restaurant Law Insurance 40

Cheetah

OCTOBER 11, 2021

Outdoor dining in parklets, aka streateries, saved millions of restaurants and bars around the world during the COVID-19 pandemic. Where alcohol is concerned, a statewide bill amendment , enrolled on 7 September, allows restaurants and bars to renew their licenses for serving alcoholic beverages for on-site consumption in parklets.

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Outdoor License Food Safety 2024 148

Restaurant Law

AUGUST 10, 2015

What are some scenarios that could give rise to a suspension or revocation of a liquor license in New York? Restaurants, bars and nightclubs expecting to sell alcohol in New York must also be prepared for the bevy of rules and regulations that apply to these establishments – or risk losing out big time. on weekends, and 11p.m.

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License Restaurant Law 2013 2015 40

Restaurant Clicks

JANUARY 13, 2020

If you’re working towards opening a bar or restaurant that serves alcohol, figuring out how to get a liquor license is an important step along the way. . Liquor license laws vary by state, and depending on your location they can be simple or difficult to obtain. Liquor Licenses. What Do Liquor License Laws Regulate?

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License Restaurant Law Document Beverage 78

Modern Restaurant Management

NOVEMBER 17, 2023

Immediately contact a licensed and qualified plumber to assess the situation to prevent further damage and to make necessary repairs. If you notice any water leakage, immediately shut off the system control valves that lead to any leaking pipes to reduce water damage and business interruptions. Contact your insurance company.

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Insurance Outdoor License Article 98

The Restaurant Times

APRIL 27, 2022

Acquiring Licenses To Get Your Business Started. In the USA, license requirements change according to the state you want to open your establishment, making the entire process very daunting and confusing. . To help you get started easily, we have listed down some of the most important licenses you will need. . Business License

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Casual Dine-in License Certification 52

Restaurant Accounting

AUGUST 2, 2022

Owning a bar or restaurant is no easy feat. It takes hard work and dedication to build a successful business, but there’s one thing that many owners overlook when opening their establishments: procuring a liquor license. The post How to Get a Liquor License first appeared on Restaurant Accounting.

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License Bar 52

Open for Business

DECEMBER 18, 2023

However, bars and restaurants can name their drinks whatever they want depending on their specific menus, as long as it helps staff respond correctly. Angel Shot awareness When including Angel Shot options on menus or signage, bars should avoid loudly advertising it as an emergency measure.

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Transportation Front of House Education Kitchen Safety 78

Modern Restaurant Management

JANUARY 6, 2021

Tiffany Derry, who has raised her profile through Top Chef and Bar Rescue. Additionally, she is licensing a variety of sauces and spices to be sold in grocery stores. A market, food hall, and 12+ restaurants will be opening up starting in early 2021.

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License Hotels 2021 Beverage 109

Harbor Touch

JUNE 6, 2017

Or maybe you’re going to have a brewery that only serves bar food. Get Your Permits and lIcenses in Order. Be sure to get your permits and licenses started for approval because the process can sometimes take weeks or even months. A casual-dining restaurant? Pick the Best Location Possible.

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License POS Point of Sale Advertising 90

Modern Restaurant Management

NOVEMBER 11, 2020

Restaurants typically have one asset that maintains value, its liquor license. In California, a liquor license transfer process is governed by the Alcoholic Beverage Control (ABC), which, among other things, requires a bulk sale notice to creditors and an escrow to distribute funds upon sale.

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Kitchen Safety License Restaurant Law Food Safety 193