Five Ways to Increase Sales at Your Restaurant this Valentine’s Day

4 Min Read By Megan Prevost

On Valentine’s Day, restaurants fill up quickly with reservations from couples eager to spend a romantic night together. In fact, before COVID in 2016, both single people and couples spent a total of 35 million dollars on Valentine’s day experiences. While gifts are great, dates night at a sit-down restaurant remain probably the most common and traditional V-Day activity. 

Holidays provide restaurants with the opportunity to capitalize on the special moment by offering specials, events, and so much more exclusive to the holiday. Here are five ways to increase sales at your restaurant for Valentine’s Day. 

1. Create a Prix Fixe MenuA prix fixe menu features a fixed multi-course meal that is served to all customers on a specific night, often for holidays like Christmas and Valentine’s Day. Prix fixe menus can help increase sales and lighten the load on your kitchen staff. Busy holidays often result in busy and overworked employees, causing stress on your staff and longer wait…