Re-Inventing Takeout As We Know It

2 Min Read By Joel Lucibello

There's an opportunity here that a lot of restaurant owners aren't taking advantage of.An extremely large percentage of the population can't cook and an even larger segment of the population can't find food at their local grocery store. Some of them are in fear of going to the grocery store at all due to the virus. 

You should be completely revamping your websites right now to focus takeout and delivery. But don't just put up a PDF menu and hope that people call you. You need to make it as easy as possible for them to browse through your food and add it to their shopping carts the same way e commerce sites do.

And don't send people to services like Grub Hub or Door Dash where they can end up ordering from someone else. You should be setting up your menu like a shopping cart. Give people the ability to browse through your food like a shopping cart. Make it extremely easy to create a basket and checkout the same way someone does at Amazon.

Sell this as an…