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The Future of Off-Premise For Restaurants

Foodable

Companies who have implemented a strategy-first approach, investing in leadership, tech, and direct-to-consumer programs are surviving during this time. Check out why we think Chipotle stock could hit $5,000 by 2025. Direct-to-consumer takeout rose 14% from 2019 to 2020 with it previously ranging from 2–2.5%

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Coffee News Recap, 4 Nov: PRF to return to Colombia in 2023, more than a third of UK hospitality businesses at risk of closure due to rising costs & other stories

Perfect Daily Grind

Sucafina will offer IMPACT-verified shipments in early 2023, and plans to verify all of its direct supply chains by 2025. Coffee Technician’s Guild announces candidates for its 2022 Leadership Council. Westrock Coffee Company appoints two industry veterans to senior leadership team.

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MRM Franchise Feed: Franchising for Heroes and Shaq-a-Roni for Charity

Modern Restaurant Management

Franchisees who commit to individual and/or multi-unit development agreements for restaurants slated to open from 2022 to 2025 will be eligible to take advantage of the Jimmy John’s incentive deals. Additionally, in this role, she will be overseeing the cross functional leadership team and working directing with the partnership group.

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MRM Plant-Based: Good Food Scorecard and Healthier Hospital Food

Modern Restaurant Management

The goal is to work with health care systems all over the country and help them commit to 50 percent plant based daily offerings by 2025. Virginia Mason Memorial Hospital in Washington didn’t offer any plant-based entrees before working with the HSUS; now, approximately 50 percent of the café and patient menu items are plant-based.

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Beans & Brews names former Del Taco executive CEO

Restaurant Business

Chad Gretzema will take over the 69-unit coffee chain, which is targeting 100 locations by 2025.

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MRM Franchise Feed: Frictionless QDOBA and Crisp & Greens Goes National

Modern Restaurant Management

The Multicultural Foodservice & Hospitality Alliance (MFHA), 4thMVMT, and PepsiCo announced a formal collaboration to provide leadership development and increase business ownership opportunities for Black people in the restaurant industry. Increasing Pathways to Black Franchise Ownership.

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The Top 10 U.S. Food Vendors: Do you know everything you should about your restaurant food vendors?

Marketman

McLane Foodservice is all about innovation, integrity, and leadership. These initiatives are just the baseline, watch the video for a view into their 2025 social responsibility goals. . 7 million investment in energy-efficient lighting and motion detectors. Stay in the know. Although each of the top 10 U.S.