Open for Business

MAY 19, 2023

No one would have guessed that so many people would be working remotely in 2023, or that TikTok would become the next social media powerhouse. Digital ordering has been a game changer, and the latest trends for 2023 could change how hospitality businesses operate even more. Subscriptions are one way to build that relationship.

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2023 Hospitality Loyalty Program Email Marketing 78

Perfect Daily Grind

NOVEMBER 4, 2022

Sucafina launches new sustainable IMPACT sourcing programme. Sucafina will offer IMPACT-verified shipments in early 2023, and plans to verify all of its direct supply chains by 2025. Sucafina will offer IMPACT-verified shipments in early 2023, and plans to verify all of its direct supply chains by 2025. Wed, 2 Nov.

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2023 Hospitality 2022 Food Supply 126

Modern Restaurant Management

DECEMBER 28, 2023

A Decade of DoorDash DoorDash celebrated its 10th anniversary by unveiling Dash From the Past 2023 and Dash From the Past: A Decade Delivered, which checks in on popular trends as we celebrate the best of what users have dashed over the past year, and over the past decade. Like the most ordered food on DoorDash of all time: French fries.

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2024 2023 Food Order 2013 158

Modern Restaurant Management

DECEMBER 22, 2022

Rising food costs are the number one issue of concern for chefs heading into 2023, according to the survey, with 44 percent of respondents ranking it as their top worry. Why do you feel restaurant owners are optimistic for 2023? . clustered as the next three issues of concern, followed by supply chain issues around food items.

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Food Supply 2023 Fast Casual Fine Dining 183

7 Shifts

FEBRUARY 13, 2023

Source: @1fairwage_official on Instagram Everything about how restaurants are structured has been built around this model, and the historically razor-thin margins don’t provide a lot of wiggle room for those looking to initiate change. They push the envelope on what an equitable and sustainable future can and should look like, for all of us.

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Tip Distribution Front of House Restaurant Law Back of House 390

Perfect Daily Grind

MAY 5, 2023

Mon, 1 May Westrock Coffee publishes 2022 Sustainability Progress Report. The report highlights the company’s key environmental and social sustainability activities from last year, including increasing global purchases of certified and verified responsibly-sourced coffee by 9% – amounting to an increase of over 19.5

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2023 Airlines Certification Seminar 140

The Restaurant Times

FEBRUARY 8, 2023

To help you plan your 2023 around some of the best food tech conferences, we have created a comprehensive list of the ones you must attend! Top Food Tech Conferences in the US [2023] World Food Processing Expo Source: foodprocessingexpo.org The World Food Processing Expo will return to Sacramento in 2023.

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2023 Food Safety Food Website Management 52

Apicbase

DECEMBER 8, 2022

We can, however, tell you that restaurants will have to be more flexible in 2023 than ever to meet customer demand while running ultra-efficient operations. In 2023, restaurants will tap new revenue streams, optimise efficiency and create more brand value. #1 7 Traceability And Sustainability On The Menu. Dynamic pop-ups.

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2023 Food Supply Online Ordering Kitchen Safety 52

The Wine Knitter

FEBRUARY 25, 2024

Michael and his team are committed to the environment, practice sustainable wine growing, and use solar energy. They have California Sustainable Winegrowing Alliance and Fish Friendly Farming certifications. ” Photo credit: Penny Weiss Honig 2023 Sauvignon This bottle is very eye-catching, with a beautiful view of the vineyard.

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Vineyard Sustainability Certification 2023 117

Modern Restaurant Management

FEBRUARY 7, 2024

As Merriam-Webster's word of the year for 2023, authenticity is proving to be something that people of all generations search for now more than ever. They drive the demand for clean labels, responsibly sourced ingredients and sustainability. Gen Z demands transparency and ethical practices in the food industry.

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Social Media Customer Experience Influencer Dine-in 192

Modern Restaurant Management

FEBRUARY 5, 2024

Highlights from this year’s study, which surveyed more than 1,100 consumers in November of 2023, included: Gift Card Spend Returning to Normal – Consumers said that gift card spending is bouncing back, with 69 percent of consumers purchasing the same amount of gift cards or more in 2023 compared to 2022. percent in 2023.

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2024 Loyalty Program Food Order 2030 190

The Rail

MARCH 31, 2023

By Indiana Lee, Contributor Restaurant patrons are always looking for something new, and the eateries that get ahead of the curve can see great success in 2023 and beyond. Serving the Sober Curious The year 2023 will bring a continuation of the trend that celebrates a demand for non-alcoholic beverages.

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Menu Seasonal Menu 2023 Point of Sale 116

Modern Restaurant Management

NOVEMBER 22, 2022

Managers and owners must develop strategic hiring plans through the end of 2022 and into 2023 to protect staff from long hours and burnout. Think broadly when it comes to sourcing applicants. This is especially true as restaurants prepare for another uncertain holiday season. How to avoid. How do they typically apply for jobs?

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Hiring Recruiting Employee Relations Mobile Ordering 193

The Restaurant Group

DECEMBER 4, 2023

Chicago-based Filipino restaurant Kasama gaining its Michelin star in 2023 is a testament to the staying power of Asian flavors getting their well-deserved place in the mainstream scene. A Sweet Spot for Sustainability: Riding the Wave of Current Restaurant Trends.

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2024 Food Supply Social Media Dine-in 78

Perfect Daily Grind

DECEMBER 9, 2022

Mayorga Coffee will sponsor 500 Salvadoran farmers to attend the event, which will be held in San Salvador on 16 and 17 March 2023. Annual New Orleans Coffee Festival to be held on 15 and 16 September 2023. The Toddy Cold Brew Championship will be held at PRF El Salvador on 16 and 17 March 2023.

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2022 2023 Webinar Workshop 156

Culinary Cues

JUNE 14, 2022

The independent restaurant of 2023 and beyond must be a place that does what large corporations can’t or won’t do. They understand quality, they appreciate cooking from scratch, they enjoy attractively presented food, and they are interested in the source of quality ingredients.

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Fine Dining Food Supply Customer Service Presentation 470

Modern Restaurant Management

MAY 3, 2023

The Future Menu Trends Report 2023 reveals eight global menu trends predicted to impact the restaurant industry in the years to come. We introduced Future Menu Trends Report 2023 to be a resource for cutting-edge solutions and peer-to-peer insights to truly help chefs. How important is sustainability to restaurants and guests?

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Menu Seasonal Menu 2023 Food Supply 88

Perfect Daily Grind

MAY 10, 2023

On 9 May 2023, Blue Bottle launched the first coffee in the Samra Origins range – an Exceedingly Rare Ethiopia Wolde Faye Koricha COE #7. In summer 2023, however, Blue Bottle will be launching three Samra Origins blends. However, at the same time, we do need to ask: do partnerships like this add any value to specialty coffee?

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Point of Sale 2006 2023 Advertising 138

Future Food

JUNE 27, 2023

‘Food and beverage choices are interconnected with mental and emotional well-being,’ according to the International Food Information Council’s 2023 Food and Health Survey, 74% of respondents stated that their stress levels, mental health and well-being is impacted by their food and beverage choices.

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Hospitality Food Mobile Ordering Beverage 78

Perfect Daily Grind

JANUARY 15, 2023

Its origins date back to the early 1990s, when Swedish food scientist Rickard Öste invented the drink while conducting research on lactose intolerance and sustainable food production. He explains that (Un)Ordinary sources its oats from Britain, which helps to reduce the company’s carbon footprint.

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Sustainability Beverage Article Food Supply 170

Modern Restaurant Management

MARCH 16, 2021

We’re continually learning about new and innovative ways to help our clients be more sustainable—whether that be choosing eco-friendly materials and fixtures or finding new products that use recycled or compostable packaging. Think paper straws versus plastic. The focus is to cut down the impact we have on the environment.

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Fast Casual Front of House Fine Dining Mobile Ordering 124

Modern Restaurant Management

DECEMBER 20, 2023

In 2023, the restaurant industry faced several challenges and made some missteps along the way. With growing awareness of climate change and sustainability, some restaurants were seen as lagging in adopting eco-friendly practices and minimising their carbon footprint. Here are some of their insights. Click here for the first part.

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2023 Loyalty Program Mobile Ordering Consumer Goods 191

Perfect Daily Grind

APRIL 12, 2023

On 14 & 15 September 2023, PRF will return to the Plaza Mayor venue in Medellín, Colombia. In 2023, the second iteration of PRF Colombia is set to be the biggest and best event of its kind – an industry-leading coffee event that takes place in a producing country,” he explains. So, why is PRF returning to Colombia? How can I apply?

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2023 Workshop Events 2022 156

Modern Restaurant Management

JULY 25, 2023

Based on the National Restaurant Association report , it is estimated that the foodservice industry is forecast to reach $997B in sales in 2023 and the workforce is projected to grow by 500,000 jobs, for total industry employment of 15.5M by the end of 2023 and surpassing pre-pandemic levels.* billion in the first quarter of 2021.

Cash Management 88

Cash Management Government 2025 2023 88

Modern Restaurant Management

JANUARY 8, 2024

Other advancements include: integrating data from various sources, including social media, reviews, and loyalty programs, to gain a holistic view of customer behaviour as well as as well as the implementation of real-time analytics for immediate insights into customer behaviour and preferences.

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2024 Loyalty Program Cash Management Customer Experience 212

Perfect Daily Grind

JUNE 4, 2023

Nordic coffee culture has had a huge impact on specialty coffee around the world, with the wide-reaching influence of Scandinavian roasters on sustainable sourcing practices and roast profiles clearly evident in many markets. So, can we equate US coffee culture with specialty?

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Influencer Point of Sale Back of House Innovation 128

Modern Restaurant Management

DECEMBER 19, 2023

– Frances Allen, President and CEO, Checkers Brand loyalty took priority in 2023. – Matt Eisenacher, Chief Brand Officer at First Watch Digital transformation continued to dominate 2023. In 2023, we experienced unprecedented shifts in consumer behavior amidst broader macroeconomic conditions like inflation.

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2023 Front of House Customer Experience Customer Service 114

Perfect Daily Grind

MAY 20, 2022

Bellwether Coffee releases 2021 sustainability report. JDE Peet’s to responsibly source 80% of coffee by end of 2022. Through a partnership with Enveritas, JDE Peet’s will responsibly source 100% of its coffee by 2025, which the company states will provide support to more than one million farmers. Tue, 17 May.

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2022 Events Recycling Café 129

Perfect Daily Grind

MARCH 31, 2023

Mon, 27 Mar International Women’s Coffee Alliance’s current Executive Director to leave organisation in May 2023. Ethiopian coffee authorities to host two lectures on market access and genetic diversity at 2023 Specialty Expo in Portland, Oregon. Specialty Coffee Association announces 2023 Sustainability Award winners.

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2023 Sustainability Education Agriculture 136

Perfect Daily Grind

SEPTEMBER 23, 2022

The event, which has been around for more than four decades, aims to be “the point of reference for innovations in the whole dessert-and-coffee foodservices sector” It’s scheduled to run from 21-25 January 2023 at the Rimini Expo Centre, Italy. International Coffee Tea Asia 2023 scheduled for 25 to 27 May in Singapore.

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Workshop 2022 Food Truck Events 130

Perfect Daily Grind

JUNE 10, 2022

Peet’s Coffee achieves 100% responsibly sourced coffee certification. IDH – The Sustainable Trade Initiative publishes Coffee Farmer Income Resilience Baseline Report. The report concludes crop diversification and intensification of sustainable farming practices are required to improve the socioeconomic livelihoods of producers.

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Pricing Webinar 2022 Recycling 126

Kounta

JANUARY 9, 2020

Revenue for the hospitality industry will exceed $108 billion by the year 2023 — Bankwest, Future of Business. Consumers are growing increasingly conscious of sustainability. And these technological developments and changes in consumer taste produce trends that disrupt and evolve the ever-changing industry.

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Hospitality Cash Management Influencer POS 98

Perfect Daily Grind

MAY 8, 2023

Sustainability continues to be a pressing issue in the specialty coffee sector – and for good reason. With demand for more sustainable coffee continuing to grow , it’s essential that industry professionals and stakeholders limit their environmental impact as much as possible. What does “sustainable” really mean?

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Sustainability Consumer Goods Social Media Recycling 167

Modern Restaurant Management

DECEMBER 21, 2022

Modern Restaurant Management (MRM) magazine asked experts for their thoughts on trends and challenges that will affect the restaurant industry in 2023. "With consumer behaviors now firmly established around off-premise dining solutions due to the pandemic, off-prem will remain a prevalent option for 2023. For part two, click here.

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2023 Loyalty Program Fast Casual Customer Experience 165

Modern Restaurant Management

JUNE 22, 2020

The new wave of interest is based in consumers who are ready to add plant-based proteins to their diets because they are safe, sustainable and accessible. These include concern for the environment, health and wellness, ethics, and diversity in protein sourcing. in the last three years alone.

Point of Sale 173

Point of Sale 2019 Food Supply Restaurant Law 173

Perfect Daily Grind

FEBRUARY 24, 2023

According to the US Food and Drug Administration, the affected products have the following expiration dates: 8 March 2023, 20 May 2023, 4 June 2023, and 10 June 2023. World AeroPress Championship publishes rules and regulations for 2023 competition. World of Coffee Athens will take place from 22 to 24 June 2023.

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2023 2022 Workshop Agriculture 136

Perfect Daily Grind

MARCH 3, 2023

GoFundBean launches 2023 Bean for Bean mentorship programme. Successful applicants will receive updates on 13 March 2023. The sessions will be held on 14 & 15 June 2023 and 11 & 12 November 2023, respectively. Submininal to launch NanoFoamer Pro on Kickstarter on 7 March 2023.

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2023 Certification 2022 Events 126