Blue Orbit Restaurant Consulting

NOVEMBER 29, 2021

The … Happy New Year: 2022 Restaurant Trends Read More ». The post Happy New Year: 2022 Restaurant Trends first appeared on Blue Orbit Hospitality Consulting. Finally, all the opinion surveys and all the data collection are starting to give us enough information to plot a path forward.

2022 98

2022 Hospitality Information Fast Casual 98

The Restaurant Times

AUGUST 3, 2022

National Restaurant Association Show 2022. Date: May 21- 24, 2022. Restaurant Leadership Conference 2022. Date: April 10-13, 2022. Date: March 7-9, 2022. Aahar 2022 . Date: 26-30 April 2022. Date: 13- 16 September 2022. It is the must-attend, pinnacle event of the industry.

2022 52

2022 Beverage Food Education 52

Perfect Daily Grind

NOVEMBER 4, 2022

The virtual event will cover notable trends from the association’s new 2022 NCA Generational Report: Coffee Through the Ages , and will be held on 9 November 2022. Coffee Technician’s Guild announces candidates for its 2022 Leadership Council. Minus will officially launch its cold brew in 2023. Thu, 3 Nov.

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2023 Hospitality 2022 Food Supply 126

Sling

AUGUST 9, 2023

January 2023 Team Communication: Why It Matters and How to Improve It January 2023 How to Create an Effective Performance Improvement Plan January 2023 Onboarding Checklist: How to Onboard Your Employees the Right Way January 2023 The 34 Most Important Customer Service Skills You Need To Have December 2022 The 37 Best Restaurant Interview Questions (..)

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Article 2023 2022 2021 78

Black Box Intelligence

MARCH 29, 2022

As you forge ahead into 2022, making sure that you are tracking the right restaurant KPIs in order to set you up for deploying the most strategic and achievable restaurant goals. Given that all businesses have to continuously make revenue in order to exist, the financial leadership of any business is almost always in the spotlight.

2022 52

2022 Point of Sale Food Supply Consumer Goods 52

Modern Restaurant Management

AUGUST 3, 2022

My leadership and communication style has evolved over the years as I’ve learned how to adapt to changes and obstacles that are often out of my control. Your employees don’t just want to be a cog in a wheel — they want to be heard, and they want to work under leadership who actively listens.

Communication 197

Communication Leadership Food Supply Back of House 197

Perfect Daily Grind

SEPTEMBER 23, 2022

Kenya’s national coffee auction platform says the country sold 52.58% more 60kg bags of coffee in the 11 months to August 2022, representing an increase in coffee earnings of US $81 million. Leadership Council elections get underway for Coffee Roasters Guild , Barista Guild , and Coffee Technicians Guild. inch colour display.

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Workshop 2022 Food Truck Events 130

EATER

FEBRUARY 23, 2022

Check out the full list Today in a press release , the James Beard Foundation revealed the semifinalist nominees for the 2022 James Beard Awards. Brandon Chrostowski, EDWINS Leadership and Restaurant Institute, Cleveland. James Beard Foundation. Kim Bartmann, Bartmann Group, Minneapolis. Ravi DeRossi, Overthrow Hospitality, NYC.

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2022 Bar Social Media Hospitality 111

Modern Restaurant Management

FEBRUARY 5, 2024

Highlights from this year’s study, which surveyed more than 1,100 consumers in November of 2023, included: Gift Card Spend Returning to Normal – Consumers said that gift card spending is bouncing back, with 69 percent of consumers purchasing the same amount of gift cards or more in 2023 compared to 2022.

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2024 Loyalty Program Food Order 2030 173

Modern Restaurant Management

AUGUST 3, 2022

My leadership and communication style has evolved over the years as I’ve learned how to adapt to changes and obstacles that are often out of my control. Your employees don’t just want to be a cog in a wheel — they want to be heard, and they want to work under leadership who actively listens.

Communication 152

Communication Leadership Food Supply Back of House 152

7 Shifts

JUNE 1, 2022

With more than 30 speakers and 800 attendees at the 2022 event, the Food Marketing Conference - hosted by Western Michigan University - is the event for restaurateurs hoping to spread the word of their business to the right audiences in the most cost-effective ways. In-Person or Virtual: Both ( In 2022 ). Food Marketing Conference.

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2022 Fast Casual Website Management Leadership 195

Perfect Daily Grind

MARCH 15, 2023

Unfortunately Starbucks, under Mr. Schultz’s leadership, has done everything possible to prevent that from happening.” Most notably, in July 2022, employees at a store in Boston, Massachusetts went on strike for 64 consecutive days – the longest-ever action taken against the company. In 2018, Workers United helped employees at Gimme!

Employee Relations 157

Employee Relations 2023 2022 2004 157

Modern Restaurant Management

JUNE 20, 2022

As of early 2022, there were still 11.5 Look for additional ways to empower professional development and leadership skills. Lack of opportunity, low pay, difficulty with childcare, and feeling disrespected at work were amongst a wide variety of factors listed as motivators.

Small Business 207

Small Business Social Media Leadership Hiring 207

Modern Restaurant Management

DECEMBER 29, 2021

However, you need to provide thought leadership quotes and articles to get into mainstream media. Have you included PR efforts in your stratigic planning for 2022? What value can you bring to the table? If you received an award, that’s great, and some local media outlets or membership outlets may pick that up.

Communication 212

Communication Leadership Article 2022 212

7 Shifts

DECEMBER 13, 2021

What Will Make Restaurant Employees Happier in 2022? As evidenced by our 2019 employee survey , a lot of what employees want in 2022 has been brewing for a while. What Will Make Restaurant Employees Happier in 2022? This survey excludes managers, assistant managers, owners, and other leadership positions. Appendices.

Employee Relations 370

Employee Relations Communication Hospitality 2022 370

Modern Restaurant Management

MAY 5, 2021

Through 2022, there is a 26-percent federal tax credit available for eligible businesses in the tax year filing in which they have begun the process of installation. The savings from batteries has the potential of being huge toward your bottom line. Federal Solar Tax Credit.

Food Supply 220

Food Supply Employee Relations Waste Leadership 220

Modern Restaurant Management

MARCH 22, 2022

Now, a method called “self-coaching” is available to all with the publication of Take Charge Of You: How Self Coaching Can Transform Your Life and Career, which is for sale March 2022 by David Novak, cofounder & former CEO and Chairman of Yum! He is the recipient of the 2012 UN World Food Program Leadership Award for Yum!

Coaching 171

Coaching Leadership 2008 Education 171

Perfect Daily Grind

JANUARY 27, 2023

A total of 22 cups of the 2022 Best of Panama competition winner from Hartmann Estate will be available at the roaster’s Portland, Oregon and Austin, Texas coffee shops. The company made the announcement as part of its preliminary 2022 financial results – also reporting that total sales increased by 16.4% billion (US $3.4

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2023 2022 Events Certification 112

Modern Restaurant Management

MAY 2, 2022

Food and labor costs are elevated and expected to remain high in 2022 , negatively impacting restaurants’ profit margins. Software will also allow leadership teams to make data-based decisions, spot trends, and mitigate risks. safety, quality, inventory, predictive ordering, etc.) in one tech stack.

Food Safety 205

Food Safety Food Supply Waste Sustainability 205

EATER

AUGUST 20, 2020

There will still be an online event on September 25, but rather than announcing new winners, it will honor the winners in categories that were announced previously, including the America’s Classics , Lifetime Achievement, Humanitarian of the Year, Design Icon, and Leadership Awards.

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2020 Social Media 2022 2021 109

EATER

SEPTEMBER 13, 2022

DeJesus steps into the role vacated by former executive editor Stephanie Wu, who became Eater’s editor-in-chief in May 2022. In the role of executive editor, DeJesus will continue to run Eater.com while also lending more of her talents to special projects and tentpoles, and supporting Eater’s enterprise editors on deeply reported features.

Leadership 52

Leadership Travel 2022 Events 52

Modern Restaurant Management

AUGUST 31, 2021

." The National Restaurant Association will continue to monitor the effect of COVID-19 on the industry in the coming months and plans a full State of the Restaurant Industry Report in early 2022. Irby has more than 30 years of leadership experience, including executive positions at Kraft Foods, PepsiCo, and Disney.

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2021 Leadership Beverage Food Order 171

Perfect Daily Grind

DECEMBER 13, 2022

According to the World Economic Forum’s 2022 Global Gender Gap Report , it will take around 132 years to achieve full global gender parity if we continue at the current rate. Encouraging more leadership and decision-making roles. Moreover, it has also helped to change misconceptions about women in leadership roles.

Agriculture 134

Agriculture Leadership Sustainability Education 134

The Restaurant Times

JULY 6, 2023

Bloom was then invited to join the corporate leadership team to establish an accelerated development program, which proved extremely successful. Additionally, Capriotti’s was named one of the top 25 most successful brands on Fast Casual’s 2022 Top 100 Movers & Shakers list.

Franchise 52

Franchise Franchising Fast Casual Casual 52

Modern Restaurant Management

NOVEMBER 24, 2021

” Fast-Craft Restaurant Concept Set to Have 50 Locations Open by the End of 2022. Today, Chick’nCone has 24 locations open and operating throughout the United States, Canada and the United Arab Emirates, with plans to have 50 locations open by the end of 2022. Donato's to Expand in the Carolinas.

Franchise 145

Franchise Franchising Loyalty Program 2022 145

Black Box Intelligence

AUGUST 20, 2022

Same-store traffic experienced negative YoY growth for the five-month period ending in July 2022. However, when looking at 2021 vs. 2022 segment performance, the trailing impact of the pandemic is a factor and important in the context of positive or negative segment growth. Understanding the Out of the Box Insights.

Fast Casual 89

Fast Casual Fine Dining Point of Sale Casual 89

Restaurant365

DECEMBER 16, 2021

We are committed to help restaurants perform on the highest levels throughout 2022 and beyond.” . This award honors, recognizes and celebrates individuals and their organizations who are creating game-changing products and services, and demonstrate brilliance and leadership in innovation. . Industry Recognition.

Operations 60

Operations 2021 Webinar Innovation 60

Restaurant365

MARCH 23, 2022

And most operators don’t expect profitability to improve in 2022. One in three expect to be less profitable in 2022. While it’s essential for restaurant accounting and leadership teams to focus on reducing food costs, it’s impossible without buy-in from frontline staff.

Food 78

Food Waste Inventory Food Order 78

Perfect Daily Grind

APRIL 23, 2023

However, at the same time, a director of coffee is usually also in charge of sourcing and purchasing green coffee, as well as staff training and team leadership. Some of these include blend and roast profile development, quality control, and cupping coffees. Another similar role to this is production manager.

Equipment 148

Equipment Education Sourcing Employee Relations 148

Black Box Intelligence

FEBRUARY 17, 2023

The award winners for their strong performance throughout 2022 were: Eddie V’s, LongHorn Steakhouse, and Panera Bread. Held in Dallas, Texas, this event is a gathering of hundreds of restaurant industry c-suite leadership brought together to tackle some of the most challenging obstacles facing the restaurant industry.

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2023 Customer Experience 2024 Customer Service 75

7 Shifts

NOVEMBER 29, 2022

A Minneapolis native and a two-time James Beard Award-winning chef known for his nationally renowned restaurants and cafés in the Twin Cities as well as his leadership in the culinary profession. Chef/Owner @ Soigné Hospitality Group in Minneapolis, MN. Founder and Hospitality Director @ Destination Unknown Restaurants in Washington, DC.

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BOH Restaurant Law Back of House Front of House 195

EATER

JUNE 13, 2022

2022 James Beard Award Chef and Restaurant Winners. 2022 James Beard Foundation Lifetime Achievement Award. 2022 James Beard Humanitarian of the Year. 2022 Leadership Awards. Straight ahead, find out who’s won so far, and be sure to check back as awards are announced throughout the evening. Outstanding Chef.

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2022 Audits Hospitality Leadership 98

EATER

AUGUST 24, 2022

In a letter workers were given about an hour after they clocked in that day , Amy’s Kitchen announced that employees would be “relieved of their duties” effective July 19, the following day, and that the plant would close on September 16, 2022. Once a worker receives 15 points, they are fired,” reports NBC.

Kitchen Safety 145

Kitchen Safety Employee Relations Food Safety 2022 145

EATER

MARCH 9, 2023

In November 2022, Girl Scout leaders were notified that Little Brownie Bakers was “experiencing supply chain issues” that would impact the 2023 cookie season, both in-person sales and online. As far as this year is concerned, the spokesperson says that Girl Scouts leadership is “keeping all options open to do right by our girls.”

Online Ordering 97

Online Ordering Supplies Website Management 2014 97

Aaron Allen & Associates

JULY 14, 2022

As of May 2022, the YOY growth in restaurant prices reached a record 7.4%, but labor costs grew by 10.1% in 2022 in only four months) while restaurant inflation (menu price increases) averaged 6.8%. while labor cost was growing at 3.8% and food at 5.0%). and food costs by 10.6% (measured by a producer food wholesaling index).

Innovation 59

Innovation 2022 Pricing Food Supply 59

EATER

MAY 20, 2022

hope to inspire the next generation of Indigenous brewers In spring 2022, Shyla Sheppard sat at a long bench in the two-story beer hall at Bow & Arrow Brewing Co.’s And recently, Bow & Arrow has used its informal leadership role to educate and advocate. Missy Begay. Brandon Soder/Bow & Arrow Brewing Co. lands problematic.

Brewery 98

Brewery 2022 Agriculture 2021 98

Restaurant Business

APRIL 17, 2023

The Mexican fast-food chain thrived under his leadership in 2022, thanks to some big marketing wins and the concept of “restless creativity.”

Leadership 116

Leadership 2023 2022 Marketing 116