Black Box Intelligence

MARCH 29, 2022

As you forge ahead into 2022, making sure that you are tracking the right restaurant KPIs in order to set you up for deploying the most strategic and achievable restaurant goals. Given that all businesses have to continuously make revenue in order to exist, the financial leadership of any business is almost always in the spotlight.

2022 52

2022 Point of Sale Consumer Goods Food Supply 52

Perfect Daily Grind

MARCH 15, 2023

Unfortunately Starbucks, under Mr. Schultz’s leadership, has done everything possible to prevent that from happening.” Schultz claimed that the company had no involvement, but some employees stated that Starbucks’ management team had filed to decertify, as well as hiring “anti-union” workers and lawyers to assist with their efforts.

Employee Relations 157

Employee Relations 2023 2022 2004 157

Modern Restaurant Management

MAY 2, 2022

Food and labor costs are elevated and expected to remain high in 2022 , negatively impacting restaurants’ profit margins. But all employees should receive ongoing training – not just upon hiring, but throughout their tenure. Train continuously. In addition, restaurants need tech tools to: Help your business thrive.

Food Safety 205

Food Safety Food Supply Waste Sustainability 205

Cheetah

JANUARY 21, 2022

Derreck hires directly from his community and invests heavily in the wellbeing of his employees. He is an advocate for hiring previously incarcerated individuals. Derreck is able to hire the excellent team he needs because he draws them in through equitability, opportunity, and growth opportunities.

Back of House 148

Back of House Government Hiring Small Business 148

Restaurant365

JUNE 26, 2020

Tax considerations: Work Opportunity Tax Credit (WOTC) — As you reopen and rebuild your workforce, this credit is available for organizations that hire individuals from various eligible. The application must be submitted within 28 days of the employee start date, and credits range from $2,400 to $9,600 per qualified new hire.

Blog 78

Blog Audits Employee Relations Restaurant Law 78

Perfect Daily Grind

APRIL 23, 2023

However, at the same time, a director of coffee is usually also in charge of sourcing and purchasing green coffee, as well as staff training and team leadership. Hiring and scheduling staff would also be priorities. Another similar role to this is production manager. Why is career progression so important for head roasters?

Equipment 148

Equipment Education Sourcing Employee Relations 148

Restaurant365

DECEMBER 16, 2021

We are committed to help restaurants perform on the highest levels throughout 2022 and beyond.” . This award honors, recognizes and celebrates individuals and their organizations who are creating game-changing products and services, and demonstrate brilliance and leadership in innovation. . Industry Recognition.

Operations 60

Operations 2021 Webinar Innovation 60

Modern Restaurant Management

NOVEMBER 24, 2021

” Fast-Craft Restaurant Concept Set to Have 50 Locations Open by the End of 2022. Today, Chick’nCone has 24 locations open and operating throughout the United States, Canada and the United Arab Emirates, with plans to have 50 locations open by the end of 2022. Donato's to Expand in the Carolinas.

Franchise 145

Franchise Franchising Loyalty Program 2022 145

7 Shifts

NOVEMBER 29, 2022

You have to hire happy people that want to be there,” said Kelly Phillips. A Minneapolis native and a two-time James Beard Award-winning chef known for his nationally renowned restaurants and cafés in the Twin Cities as well as his leadership in the culinary profession. They want to be here, they don't want to give bad service.

BOH 195

BOH Restaurant Law Back of House Front of House 195

EATER

AUGUST 24, 2022

In a letter workers were given about an hour after they clocked in that day , Amy’s Kitchen announced that employees would be “relieved of their duties” effective July 19, the following day, and that the plant would close on September 16, 2022. Once a worker receives 15 points, they are fired,” reports NBC.

Kitchen Safety 145

Kitchen Safety Employee Relations Food Safety 2022 145

Aaron Allen & Associates

NOVEMBER 2, 2023

Whether you are a lender, investor, operator, part of a management team, or in executive leadership, you can benefit from looking at debt through this lens. In this article we examine what’s happening in the markets for private debt secondaries, private equity secondaries, and how these trends affect restaurant chains in debt.

2024 59

2024 Cash Management Point of Sale 2023 59

Modern Restaurant Management

JULY 30, 2021

The new model will launch in 2022 and enables the company to advance work-life-balance for employees, while enhancing the workability and connectivity of the Restaurant Support Center teams. Warman expects to open three new lodges in the area, with the first of the new restaurants slated to open in fall of 2022. and Canada.

Franchise 188

Franchise Franchising Fast Casual Point of Sale 188

ExactHire - Restaurants

JUNE 14, 2022

Are you interested in increasing new hire retention by 50 percent? One study found that companies with an effective onboarding plan retained 91 percent of their first-year hires. Their new hire retention rate is an abysmal 50 percent. One study found that 40 percent of new hire turnover happens within the first month.

Employee Relations 98

Employee Relations Hiring Leadership Document 98

EATER

JULY 6, 2022

Multiple former female employees also allege that the farm’s nearly all-male leadership created a sexist environment in the livestock program, culminating in a 2019 letter-writing campaign to Stone Barns leadership and the resignation of two employees in protest. Pseudonyms are denoted with asterisks.

Agriculture 98

Agriculture Leadership Employee Relations Food Safety 98

Modern Restaurant Management

MARCH 24, 2020

“We are excited to bring Mount Franklin Foods’ demonstrated leadership and proven ability to grow and develop products and brands to an even broader segment of the foodservice industry,” said Eloy Vallina, Owner & Chairman of the Board, Mount Franklin Foods. Eliminating all non-critical capital spend.

Food Supply 83

Food Supply Kitchen Safety Cash Management Food Safety 83

Modern Restaurant Management

AUGUST 11, 2021

Continuing under the leadership of VP of Franchise Development, Shannon Swenson, Dave’s Hot Chicken has expanded its reach across the country with new deals signed in several key markets. In 2021 thus far, 13 new operators have signed on for 154 units, bringing the total to 35 operators and 420 units open or in development. .

Franchise 178

Franchise Franchising Fast Casual Sports 178

EATER

FEBRUARY 28, 2024

SB Workers United says that Starbucks will be granting all unionized workers benefits the company announced in May 2022 , including credit card tipping and back pay from raises. A change in leadership could also be a factor. This agreement does come with some immediate wins for workers.

2010 105

2010 2024 Employee Relations Leadership 105

Modern Restaurant Management

AUGUST 25, 2021

We’re excited to open our first restaurants near our headquarters in west Michigan in 2022.” This month, Vitality Bowls also announced the addition of John Mascali to its leadership team. The first two MK12 locations operating in Oklahoma and California are slated to open in fiscal year 2022. & Canada.

Franchise 154

Franchise Franchising Customer Experience Point of Sale 154

Modern Restaurant Management

SEPTEMBER 14, 2021

He began working with TSFR in 1996 when he was hired as a District Manager for the Burger King brand. Under Barb’s leadership, TSFR’s Del Taco restaurants consistently broke system wide sales records and TSFR was named franchisee of the year two years in a row. To ensure accountability: ?

Food 133

Food Tip Distribution Guest Recovery Food Safety 133

EATER

JANUARY 31, 2023

Some employers admit to being more reluctant to hire women because of the potential for sexual harassment allegations. Women are still underrepresented in leadership roles: Although we make up 63 percent of entry-level positions within the restaurant industry , that number significantly diminishes to 38 percent for senior-level management.

Restaurant Law 98

Restaurant Law 2006 Employee Relations 2017 98

EATER

FEBRUARY 13, 2024

Along the way they rope in some women (three hired, one a local school teacher) to further indulge in carnal pleasures (it’s rated NC-17). HDC The Menu (2022) What would you pay for the most exclusive dining experience in the world? That’s the question at the heart of The Menu , director Mark Mylod’s 2002 dark comedy-horror film.

Food 139

Food Food Truck Consumer Goods Food Order 139

Modern Restaurant Management

MARCH 11, 2020

Cornog and Flaherty share wagamama’s global brand vision and will provide the business with the local operational expertise and leadership needed to accelerate growth. GFCO companies will have until 2022 to completely adopt the new mark on packaging. Cuboh Oversubscribes.

Bar 114

Bar Cash Management Loyalty Program Point of Sale 114

EATER

AUGUST 18, 2023

World Central Kitchen has since hired staff to focus solely on disaster relief “because, clearly, we are chef relief now. In the first weeks of the Russian invasion into Ukraine in early 2022, WCK teams fed refugees from a pedestrian border crossing in southern Poland. News of the dismissal had reached employees in June 2022.

Tip Distribution 98

Tip Distribution Kitchen Safety 2010 2023 98

Modern Restaurant Management

JUNE 8, 2020

Provide a safe harbor from reductions in loan forgiveness based on reductions in full-time equivalent employees, to provide protections for borrowers that are both unable to rehire individuals who were employees of the borrower on February 15, 2020, and unable to hire similarly qualified employees for unfilled positions by December 31, 2020.

Guest Recovery 131

Guest Recovery Food Safety Employee Relations Mobile Ordering 131

EATER

MARCH 21, 2022

A Starbucks barista speaks a union rally in January 2022. Under the early leadership of legendary activists Cesar Chavez, Dolores Huerta, and Larry Itliong, UFW changed labor organizing altogether and forged a path for the first farmworker unions. Jason Redmond/AFP via Getty Images. But the same tipping point hasn’t reached farms.

Food 84

Food Restaurant Law Employee Relations Food Safety 84

Modern Restaurant Management

MAY 19, 2022

Senate failed to advance the Small Business COVID Relief Act of 2022 (S. We applaud the leadership of Senate Majority Leader Chuck Schumer (D-NY), as well as Senators Ben Cardin (D-MD), Roger Wicker (R-MS) and Kyrsten Sinema (D-AZ) for their work in creating and pressing to replenish the RRF." 4008), introduced by Sens.

Small Business 181

Small Business Government 2022 Leadership 181

EATER

MARCH 18, 2024

World Central Kitchen has since hired staff to focus solely on disaster relief “because, clearly, we are chef relief now. In the first weeks of the Russian invasion into Ukraine in early 2022, WCK teams fed refugees from a pedestrian border crossing in southern Poland. News of the dismissal had reached employees in June 2022.

Tip Distribution 76

Tip Distribution Kitchen Safety Food Truck 2010 76