Focus POS

FEBRUARY 3, 2021

Read on to discover the five restaurant industry trends for 2021 and beyond. It goes without saying that in 2021, online ordering is here to stay. As the pandemic continues into 2021, restaurants should plan for the unexpected and consider offering outdoor dining areas in the event that restrictions return or worsen.

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2021 Online Ordering Kitchen Safety Outdoor 78

Modern Restaurant Management

OCTOBER 7, 2021

Reservation processing. According to the 2021 State of the Restaurant Industry Mid-Year Update , more than 3 in 4 restaurant operators struggle with recruitment and retention, despite an increase in employment. The use of technology is needed to serve diners better, give them peace of mind, and let them enjoy their meals.

Technology 179

Technology Operations Food Safety Kitchen Safety 179

Touch Bistro

JULY 26, 2021

Not sure what to serve? Choose dishes that can be served family style and conveniently packaged in takeout containers. If you’re offering holiday menu items, why not serve them starting on Saturday? Buffets are great for serving lots of people quickly. Don’t forget to rent buffet serving equipment if you don’t own any.

Specials 99

Specials 2021 Seasonal Menu Email Marketing 99

Modern Restaurant Management

FEBRUARY 4, 2022

Though many of the market forces that shaped the restaurant industry in 2021 were closely linked to disruption from the pandemic's onset in 2020, 2022 brings new challenges — and opportunities. Serving smaller portion sizes. But, also need to make it easy for guests to request reservations online and review their menus.

2022 214

2022 Customer Service Online Ordering Website Management 214

Modern Restaurant Management

FEBRUARY 3, 2022

Seventy-four percent of full service restaurants (FSRs) managed to maintain or increase their sales during the pandemic; however, profit margins in 2021 declined to 10 percent, compared to 12 percent in 2019, according to third annual State of Full Service Restaurants Report released by TouchBistro.

Loyalty Program 164

Loyalty Program Online Ordering Cash Management Point of Sale 164

Touch Bistro

APRIL 27, 2021

To help you create a restaurant website that encourages guests to visit, order, and more, we’ve created a guide to the best restaurant websites of 2021, which includes: The essential elements of great restaurant website design 51 unique restaurant website design ideas 5 online tools to help you build your own restaurant website. Sweet Jesus.

Design 92

Design 2021 Online Ordering Website Management 92

EATER

SEPTEMBER 29, 2021

After a year off for the pandemic, the tire company has returned with a vengeance but with many of the same predictable selections The Michelin Guide, the vaunted star-bestowing restaurant list assembled by a tire company, completed its reveal of its 2021 guides across the United States in September. culinary landscape.

2021 98

2021 Fine Dining Dine-in 2019 98

BNG Point of Sale

OCTOBER 7, 2021

Deep sales analysis capabilities help you know what to serve and how to staff for each season, month, week, day and hour. Table management /reservation management that helps you create more intelligent table plans and improve customer management. Online reservations planning and implementation. Timesheet management.

Point of Sale 52

Point of Sale 2021 POS Loyalty Program 52

Restaurant Clicks

APRIL 8, 2021

But don’t worry, the summer of 2021 will be our big comeback! All of these locations are open for 2021 and currently follow safety guidelines to provide you with the best drinking experiences. . Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. Frankford Hall. Parks on Tap.

Reservations 142

Reservations Outdoor Brewery Online Ordering 142

Restaurant Clicks

DECEMBER 13, 2021

The taverna has been part of the Fort Greene community since 2005 and serves some of the most delicious Mediterranean dishes. They also serve gluten-free dishes and have a dedicated deep fryer to cook food containing gluten so that the rest make the healthy options. Make a Reservation. Make a Reservation. Roman’s.

Seasonal Menu 129

Seasonal Menu Website Management Outdoor Reservations 129

7 Shifts

NOVEMBER 9, 2022

in 2021 , and it's been on a slippery slope for years. Get holiday reservations? In this case, “Reserve your table” or “Grab your menu” could work. Subscribers expect to get special rewards for signing up and the better you serve the offers, the higher your conversation rate would be. Event reservations.

Email Marketing 195

Email Marketing Loyalty Program Social Media Point of Sale 195

Modern Restaurant Management

FEBRUARY 1, 2022

Additonally, ninety-six percent of operators experienced supply delays or shortages of key food or beverage items in 2021 – and these challenges will likely continue in 2022. Help (Still) Wanted Throughout the Restaurant Industry. While the restaurant and foodservice industry added back 1.7M

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2022 2030 Food Supply Recruiting 185

Restaurant Clicks

SEPTEMBER 30, 2021

One of the most important things to know about Kai Zan is that they are a 2021 Michelin-rated restaurant. The chef’s behind the excellent food are twin brothers Melvin and Carlo Vizconde, and you can book a reservation at the marble bar to watch the chefs create the unique dishes people rave about online. Make a Reservation.

Fine Dining 107

Fine Dining Reservations Dine-in Online Ordering 107

7 Shifts

AUGUST 12, 2020

There are only 4 months of 2020 left where you can push your restaurant’s marketing hard and set yourself up for success going into 2021. Complete a competitor analysis This will not only inform decisions such as pricing and menu ideas—but it can serve as inspiration too. So, where do you start? Need a napkin?

Marketing 418

Marketing 2020 SEO Loyalty Program 418

Next Restaurants

MAY 4, 2021

However, 2021 looks more promising than the last, and people are adjusting to the new reality that is a result of the pandemic. Here are some tech ideas that could help your restaurant become ready for a minimum contact experience: Digital Reservations. All updates, cancellations, and requirements can be easily digitized.

Online Ordering 139

Online Ordering Fast Casual Mobile Ordering Point of Sale 139

Modern Restaurant Management

JANUARY 5, 2022

The restaurant industry lost $240 billion in profits in 2020 , and in 2021 is projected to fall about $167.5 Restaurants that incorporated digital solutions such as contactless ordering and delivery have been able to continue safely serving customers despite closures and shortages.

Technology 149

Technology Front of House Online Ordering Back of House 149

Restaurant Clicks

NOVEMBER 17, 2021

The best steaks in LA, and quite possibly your entire life, are served in a variety of different preparations, flavor profiles, and cuisines at one of the 17 eclectic and world-class restaurants below. Make a Reservation. Make a Reservation. Make a Reservation. Best Steak in LA. Alexander’s Steakhouse. Chi Spacca.

Fine Dining 114

Fine Dining Reservations Back of House Seasonal Menu 114

7 Shifts

FEBRUARY 15, 2022

We started the Restaurant Growth Podcast in 2021 to provide a platform for the best and brightest minds in the restaurant and hospitality industry. This newfound attention can bring people to your website or reservation pages, and into your seats. That starts with storytelling: “It's not enough to just go, 'Hey, hiring line cooks.

Social Media 448

Social Media Hiring Website Management Hospitality 448

Restaurant Clicks

SEPTEMBER 27, 2021

Take a look at our list of the best steakhouses in Charlotte, NC, and get some insight before booking your next reservation. Additionally, they serve steak combos with shrimp or lobster tails. They also serve hand-crafted cocktails and offer vegetarian, Keto, and gluten-friendly menu options to accommodate specialty diets.

Seasonal Menu 102

Seasonal Menu Reservations Back of House Dine-in 102

Restaurant Clicks

DECEMBER 6, 2021

Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. You can order from an a la carte menu or choose the pre-fixe Chef’s Tasting Menu served family-style for group dining. I loved their oxtail hummus with crispy chickpeas and curry oil, served with wood-fired naan.

Fine Dining 134

Fine Dining Reservations Hotels Seasonal Menu 134

Restaurant Clicks

OCTOBER 9, 2021

They offer outdoor seating on a first-come-first-serve basis, and it makes for an even better dining experience. The restaurant serves both lunch and dinner, and they have a daily happy hour on weekdays. Make a Reservation. This place serves upscale American grub in a nicely decorated dining room. Make a Reservation.

Back of House 147

Back of House Fast Casual Front of House Online Ordering 147

Restaurant Clicks

NOVEMBER 23, 2021

Make a Reservation. Make a Reservation. Make a Reservation. Sitting near midtown, Uchi serves up modern, innovative sushi in a hip, sophisticated space. Served alongside carrot chili butter, Chinese sauce, and brown butter breadcrumbs, this dish is excellent on cold evenings. Make a Reservation. Steakhouse.

Seasonal Menu 114

Seasonal Menu Website Management Reservations Online Ordering 114

EATER

JANUARY 8, 2024

Instead, customers can “reserve a feast” for up to 12 people from critically lauded restaurants around the country. Luis Herrera, the executive chef and partner at Ensenada in Brooklyn, New York, has been working with Resident since 2021, mostly on its more lucrative private dinners. It’s also an easy sell for the chefs involved.

Catering 94

Catering Customer Service Point of Sale Social Media 94

Restaurant Clicks

DECEMBER 21, 2021

While bar-b-que reigns supreme in the Heart of America, brunch is served across the city with some unique flavor combinations to keep your taste buds entertained. Established in 2021, Succotash in Kansas City is a thriving brunch destination known for its giant cinnamon rolls. Make a Reservation. You Say Tomato.

Online Ordering 97

Online Ordering Website Management Back of House Reservations 97

Restaurant Clicks

OCTOBER 13, 2021

Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. Plus, the venue offers a separate tasting room for larger parties to converse and sample different wines together. You can also stop in after 4 p.m. The Four Horsemen. BLVD Wine Bar.

Bar 142

Bar Reservations Seating Back of House 142

Restaurant Clicks

DECEMBER 7, 2021

They serve a four-course meal, where you get to pick several options for each course. Make a Reservation. The restaurant serves up authentic Italian cuisine in a cozy, family-friendly environment. Make a Reservation. They serve fresh (and I’m talking fresh) sushi in a casual, unassuming environment.

Reservations 114

Reservations Online Ordering Seasonal Menu Food Order 114

Open for Business

JANUARY 18, 2023

But numbers don’t always paint the most vivid picture, so we drew on the data to create this reservation story about a typical OpenTable diner. In fact, Monday saw the biggest jump in reservation numbers of any day of the week. Chris and Terry aren’t alone in preferring reservations on the early side. Chris isn’t alone.

Back of House 78

Back of House Reservations Dine-in Food Order 78

7 Shifts

JULY 30, 2021

Check out our Simple Restaurant Marketing Plan for 2021 for tips on how to create a solid marketing plan for your restaurant. Your restaurant's Google My Business account will make it easier for your customers to contact you, book a reservation, or access your location! Serve up some heart-shaped pasta that's perfect for date-night.

Email Marketing 370

Email Marketing Social Media Loyalty Program Website Management 370

Restaurant Clicks

NOVEMBER 20, 2021

Make a Reservation. For dinner, the Grilled Skirt Steak is terrific; it is served with flour tortillas, roasted sea salt jalapeño, chimichurri, and a tomato-cucumber salad. Make a Reservation. In 2021, the restaurant was recognized by TripAdvisor as a Traveler’s Choice location. Make a Reservation.

Food 102

Food Fine Dining Reservations Online Ordering 102

Restaurant Clicks

DECEMBER 21, 2021

While bar-b-que reigns supreme in the Heart of America, brunch is served across the city with some unique flavor combinations to keep your taste buds entertained. Established in 2021, Succotash in Kansas City is a thriving brunch destination known for its giant cinnamon rolls. Make a Reservation. You Say Tomato.

Online Ordering 78

Online Ordering Website Management Back of House Reservations 78

EATER

MAY 5, 2021

Even FastPass+, the complimentary system that allows guests to “reserve” spots in line in order to breezily board rides like Splash Mountain, is still paused, with queues operating first-come, first-served for the first time since the late 1990s — allowing for a level of park spontaneity we haven’t seen in years.

Mobile Ordering 95

Mobile Ordering Hotels Reservations Outdoor 95

Next Restaurants

MAY 4, 2021

However, 2021 looks more promising than the last, and people are adjusting to the new reality that is a result of the pandemic. Here are some tech ideas that could help your restaurant become ready for a minimum contact experience: Digital Reservations. All updates, cancellations, and requirements can be easily digitized.

Online Ordering 78

Online Ordering Fast Casual Mobile Ordering Point of Sale 78

Restaurant Clicks

OCTOBER 25, 2021

The Blue Fish in the West 7th Street District aims to serve the freshest and highest-quality sushi, sashimi, and nigiri you can find in the Dallas-Fort Worth area. A newer restaurant that just opened in 2021, Little Lilly’s has quickly become a local favorite, thanks to restaurant industry vet and owner of Little Lilly’s, Danni Liu.

Website Management 124

Website Management Bar Reservations Catering 124

Modern Restaurant Management

JULY 30, 2021

However, according to a 2019 report from the Federal Reserve Bank, 37 percent of all Americans could not cover an unexpected $400 expense without going into debt. In fall 2016 he signed a baseball contract with the New York Mets before returning to the NFL in 2021. “We are very excited about our partnership with SaverLife.

Franchise 191

Franchise Franchising Fast Casual Point of Sale 191

Restaurant Clicks

NOVEMBER 8, 2021

Make a Reservation. For example, there is Tomahawk Tuesday each week, and in Fall 2021, they have a Filets of Fall 3-course meal option. Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. Fleming’s Prime Steakhouse & Wine Bar.

Back of House 99

Back of House Reservations Hotels Fine Dining 99

EATER

OCTOBER 7, 2022

Following the path forged by Rao’s, NYC hotspots Carbone and Rubirosa are getting into the consumer product game Rao’s, the century-old 10-table Italian restaurant in New York City, is one of those places where most people, myself included, need not bother trying to get a reservation. (It It is, by many reports , a challenge.)

2013 85

2013 Food Supply Fine Dining Social Media 85

Modern Restaurant Management

AUGUST 16, 2021

Consumer spending at restaurants was up +32 percent in the April-May-June 2021 quarter compared to the same quarter last year, and for a pre-pandemic view, flat compared to the same quarter in 2019. As of June 2021, food service and drinking places employed 11.3 million as of June 2021, 97 percent of the 151.1 percent overall.

2021 177

2021 Guest Recovery 2019 Loyalty Program 177