ChowNow

JANUARY 27, 2021

Online ordering has become extremely popular, so much so that digital sales will account for more than half of limited-service and quick-service sales by 2024. Profile a special dish. Have you updated your menu recently with a seasonal treat? Offer a small discount off online orders.

Email Marketing 148

Email Marketing Marketing Online Ordering Front of House 148

Focus POS

DECEMBER 22, 2021

This carried into 2021 as 110,000 restaurants were closed either permanently or temporarily. Online ordering. Due to the pandemic, many patrons have moved to online ordering to avoid contact with others. What type of online ordering technology would suit your business best? Holiday meals.

Management 146

Management Management Loyalty Program Online Ordering 146

BNG Point of Sale

OCTOBER 7, 2021

They streamline processes to record stock, manage your menu and staff, deliver detailed sales readings, and effectively take orders while ensuring you achieve profit goals. The following are some of the key benefits restaurants experience with a POS system in place: Improved Ordering for More Sales.

Point of Sale 52

Point of Sale 2021 POS Loyalty Program 52

Modern Restaurant Management

JUNE 1, 2021

Just a few short years ago, customers paid for their meals in cash or credit cards, orders were totaled on analog cash registers, and customers called restaurants to place orders over the landline phone. The New Norm: Text to Order. These solutions work in tandem, making it easier than ever for customers to order and pay.

Ordering 177

Ordering Technology Mobile Ordering Online Ordering 177

Cheetah

MARCH 26, 2021

It is easy to conclude that, with the growing demand for online food delivery, high real-estate costs, and thinning margins, the small restaurant model will become unviable in a post-Covid-19 world. Ghost kitchens allow restaurants to turn the explosive growth in online food delivery into a business opportunity. And it is exploding.

Front of House 144

Front of House Online Ordering Back of House Delivery 144

Modern Restaurant Management

DECEMBER 17, 2020

The 2020 holiday season may not offer the same gatherings, parties and hoopla of years’ past, but diners are making sure it is still filled with amazing food. When it came to ordering take-out, Gen Z led with 28 percent. Diners Show Holiday Spirit. “This is a challenging time for both consumers and businesses.

2020 156

2020 Point of Sale Seasonal Menu Consumer Goods 156

The Restaurant Times

AUGUST 17, 2021

They are visible on a screen and generally give them the option to order online. The orders are instantly accepted and sent to the kitchen. With such simplicity, you would not need waiters to manually take orders and direct them to the kitchen. Digital menus, in today’s world, have great importance.

POS 97

POS Mobile Ordering Seasonal Menu Inventory 97

Restaurant Clicks

OCTOBER 9, 2021

Order Online. Order Online. Del Pez also carries an extensive list of craft beers with a very creative margarita menu to boot. Order Online. The variety of choices on their menu is a welcomed sight as you have many options, but it isn’t overwhelming. Del Pez Mexican Gastropub.

Back of House 147

Back of House Fast Casual Front of House Online Ordering 147

EATER

JULY 8, 2022

While idle, many industry veterans left foodservice and hospitality altogether; others like ourselves entertained simpler interim concepts in order to ride out the irregularities of the pandemic. And the price of menu items steadily trends upward as inflation worsens. But before Joon hit a stride with the online model, demands shifted.

Seasonal Menu 92

Seasonal Menu Online Ordering Customer Service Social Media 92

Restaurant Clicks

OCTOBER 9, 2021

Doug and his wife Lori are both seasoned hospitality industry veterans who spent years studying and perfecting the art of Neapolitan pizza. Fieri liked Dough so much in 2011 that Diners, Drive-Ins, and Dives went back for a second and third taste in 2018 and, most recently, 2021. Order Online. Order Online.

Online Ordering 102

Online Ordering Seasonal Menu Back of House Food Order 102

Indoor Media

NOVEMBER 4, 2021

Instead, focusing on specials and promotions is best during slow periods to promote your takeout items. For example, you can advertise lunch delivery discounts if you get a lot of dinner delivery orders but few lunch orders. You can also use them to intrigue your customers with menu items available only for takeout.

Loyalty Program 78

Loyalty Program Email Marketing Social Media Advertising 78

Restaurant Clicks

DECEMBER 29, 2021

Order Online. Another popular menu item is the Grove Pancakes, french style cakes with seasonal fresh fruit, crème Fraiche, local honey, and maple syrup. Order Online. The corned beef hash is delicious and served with hash browns, seasonal fresh fruit, and buttered toast. Order Online.

Seasonal Menu 122

Seasonal Menu Online Ordering 2012 Food Order 122

Restaurant Clicks

DECEMBER 31, 2021

Co-owners and Chef and manager duo Dave Scarlow and Anna Viertel use their brick-and-mortar restaurant to expand the menu to include small plates and Italian entrees cooked to perfection with their signature wood-fired brick oven. Order Online. Order Online. Order Online. The Longshoreman. Hoek Pizza.

Front of House 103

Front of House Online Ordering Mobile Ordering Website Management 103

Restaurant Clicks

NOVEMBER 23, 2021

The menu focuses on oysters and twists on classic Texas dishes. The menu at Xochi focuses on the Mexican region of Oaxaca. Seating can be tight, but Uchi does offer a takeout menu if you want to go that route. The menu switches seasonally. Order Online. These are enormous and perfectly cooked.

Seasonal Menu 114

Seasonal Menu Website Management Reservations Online Ordering 114

Restaurant Clicks

APRIL 8, 2021

But don’t worry, the summer of 2021 will be our big comeback! All of these locations are open for 2021 and currently follow safety guidelines to provide you with the best drinking experiences. . Big dinners are also on the menu, including a seared salmon dinner, schnitzel sandwiches, and a Frankford Chicken Dinner for two.

Reservations 142

Reservations Outdoor Brewery Online Ordering 142

BNG Point of Sale

AUGUST 25, 2021

Boosting Restaurant Industry Sales in 2021 . In this article, we discuss 11 tips and tricks to increase restaurant sales and maintain a healthy restaurant business in 2021. . COVID has restricted the number of restaurant guests both indoors and outdoors, but it has shown the benefits of online and phone orders.

Loyalty Program 52

Loyalty Program Social Media Point of Sale Customer Service 52

Restaurant Clicks

DECEMBER 6, 2021

The menu at La Strega has selections of pizza, pasta, antipasti, seafood, cured meats, and main entrees for an elaborate multi-course Italian meal. This small, intimate sushi bar offers two-hour time slots to enjoy a long, multi-course menu of sushi made to order. Make a Reservation. Make a Reservation. Sparrow + Wolf.

Fine Dining 134

Fine Dining Reservations Hotels Seasonal Menu 134

Restaurant Clicks

NOVEMBER 3, 2021

Sink your teeth into a massive steak or taste bite-sized complex creations from a four-course menu. Crafted by Chef Andy Hollyday, the menu is New-American-style cuisine focused on turning fresh produce from local farmers into delicious share platters that the whole family will enjoy. Order Online. Selden Standard.

Seasonal Menu 97

Seasonal Menu Website Management Reservations Casual 97

Future Food

NOVEMBER 7, 2021

Online ordering, self-checkouts, touchless payments, food delivery and pick-up will continue to propagate as the demand for off-premise consumption continues to grow. ME&U contactless ordering. Menus and food designed to travel. Day of the week Specials. Robot Technology.

2022 148

2022 Food Supply Entertainment Hospitality 148

Restaurant Clicks

SEPTEMBER 30, 2021

No worries, most restaurants listed have a wide variety of menu options, including sashimi, sake, tuna, and nigiri. One of the most important things to know about Kai Zan is that they are a 2021 Michelin-rated restaurant. At Momotaro, you can order steak cooked to perfection using this method. Make a Reservation. Toro Sushi.

Fine Dining 107

Fine Dining Reservations Dine-in Online Ordering 107

Restaurant Clicks

NOVEMBER 17, 2021

The Arthur J is a classic neighborhood steakhouse that uses a specially made wood-fired grill to cook all their cuts of beef. Chef LeFevre is a well-traveled and innovative chef who incorporates techniques and recipes from his travels into his menu. Every night, there is a special cut of beef or fish at a discounted price.

Fine Dining 114

Fine Dining Reservations Back of House Seasonal Menu 114

Restaurant Clicks

NOVEMBER 25, 2021

Are you new to the Windy City, a seasoned local, or visiting family? I rounded up the best steakhouses in Chicago to give you plenty of ideas for a night out, special occasions, and beyond. If you have something to celebrate, check out the tasting menu. Order Online. Check out my picks below! Best Steak in Chicago.

Serving 109

Serving Reservations Fine Dining Seasonal Menu 109

Restaurant Clicks

NOVEMBER 18, 2021

This upscale eatery specializes in Italian dishes and high-quality wines. I recommend starting with their grilled octopus, carpaccio, or Caprese and ordering their vodka pizza, grilled seasoned salmon, lobster ravioli, or filet mignon. Guiliana’s also offers catering and party menus for their private dining room rentals.

Online Ordering 104

Online Ordering Fine Dining Outdoor Dine-in 104

Restaurant Clicks

DECEMBER 28, 2021

They also offer a kids’ menu for kids 12 and under and a senior menu offering smaller portions for older restaurant patrons. Consider ordering their Roasted Chicken Chili Omelet, Fort Washington Fitness Meal, Banana Bread French Toast, or Biscuits Up, Bases Loaded if you’re stopping by for the first time.

Online Ordering 94

Online Ordering Back of House Seasonal Menu Casual 94

Restaurant Clicks

SEPTEMBER 27, 2021

Executive Chef John Daily uses exquisite techniques for broiling and seasoning steaks. Our favorite menu options include their Cowboy Ribeye, New York Strip, and Tomahawk for Two. They also serve hand-crafted cocktails and offer vegetarian, Keto, and gluten-friendly menu options to accommodate specialty diets.

Seasonal Menu 102

Seasonal Menu Reservations Back of House Dine-in 102

Restaurant Clicks

OCTOBER 31, 2021

Notably, from 11:00 am to 2:30 pm between Monday and Friday, Sushi Gallery offers various lunch specials; most are sushi combos with miso soup. Other popular menu options include the bulgogi bento box and the mango mochi ice cream. Other popular menu options include the bulgogi bento box and the mango mochi ice cream.

Online Ordering 114

Online Ordering Fine Dining Food Order Seasonal Menu 114

Restaurant Clicks

OCTOBER 11, 2021

Meanwhile Brewing has an incredible menu of over 20 rotating beers and ciders, wines, and even cocktails to choose from. They offer a variety of seasonal favorites, such as the Bloodwork Orange IPA or the Mexican-Style Lager La Verdad, as well as a solid list of year-round brews. percent ABV American IPA. Zilker Brewing.

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Brewery Serving Seasonal Menu Online Ordering 117

Modern Restaurant Management

DECEMBER 3, 2020

The operating model and menu are adaptable to any environment with different options including kiosks and free-standing locations with a drive-thru, ranging from a few hundred square feet up to 2200 square feet. .” "ezCater's platform provides effortless online ordering and exceptional customer service."

Franchise 120

Franchise Franchising Catering Online Ordering 120

Modern Restaurant Management

DECEMBER 16, 2021

Given the increase in off-premise, we expect to see more drive-thru’s similar in format to Checkers & Rally’s iconic double drive-thru model, which dedicates one lane to traditional consumer drive-thru service and one to e-commerce only, including pre-paid digital orders for pickup and third party-delivery orders.

2022 168

2022 Food Supply Back of House Kitchen Safety 168

Restaurant Clicks

OCTOBER 13, 2021

You can order your wine by the glass or by the bottle here too. Don’t expect the same menu during every visit. To keep things fresh and current, The Four Horsemen changes its menu daily. Anfora specializes in natural wines, meaning its wines don’t include any additives, and the grapes don’t undergo any chemical treatment.

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Bar Reservations Seating Back of House 142

Goliath Consulting

NOVEMBER 8, 2021

This holiday season, entering into 2022, there may be more people staying home by themselves and not travel as much to visit their families. In 2020, more than 35 states allowed their restaurants to have to-go orders, and this included to-go alcoholic beverages. Alcohol To-Go.

Beverage 60

Beverage Seasonal Menu Consumer Goods 2021 60

Restaurant Clicks

DECEMBER 6, 2021

If you’re interested in celebrating special occasions, Columbus has plenty of restaurants with private dining available. When I think of the perfect establishment for a romantic or special event, I envision elegant decor in a cozy environment. It was voted the most romantic restaurant in Columbus in 2021.

Dine-in 104

Dine-in Fine Dining Book Back of House 104

Restaurant Clicks

DECEMBER 7, 2021

If you’re not interested in the complete dining experience, you can also order individual items from Le Menu du Bar in their bar/lounge area. You can order pastries, bagels, English muffins, and various meat and vegetarian sandwiches. Proteins and veggies are on the menu here. Make a Reservation. Buona Forchetta.

Reservations 114

Reservations Online Ordering Seasonal Menu Food Order 114

The Restaurant Times

APRIL 12, 2023

In this episode, we welcome Geoff Alexander, President and CEO of Wow Bao and a seasoned professional in the restaurant industry. From being one of the firsts to introduce online ordering to adopting Web3 and NFTs, Geoff has led the adoption of some of the most challenging innovations of our times. Kermit the Frog green.”

Leadership 52

Leadership Social Media Fast Casual Online Ordering 52

The Food Corridor

MARCH 27, 2023

And more and more often, whether we realize it or not, it’s also where we’re ordering our food. Customers order online on food delivery apps (such as Grubhub, Doordash, etc.) The latest forecast from Statista predicts the total market size to double from 2021 to reach $112.53 billion by 2027.

Kitchen Safety 59

Kitchen Safety Delivery Online Ordering Food Safety 59

EATER

MAY 5, 2021

Even FastPass+, the complimentary system that allows guests to “reserve” spots in line in order to breezily board rides like Splash Mountain, is still paused, with queues operating first-come, first-served for the first time since the late 1990s — allowing for a level of park spontaneity we haven’t seen in years. Disney Dining.

Mobile Ordering 94

Mobile Ordering Hotels Reservations Outdoor 94

EATER

DECEMBER 6, 2022

This is the year that a bakery — not a bakery-plus-restaurant, not a bakery with a savory menu too, just a damn good bakery — can feel revolutionary, even when sticking to the classics. Pay special attention to the pisco list; the ambitious collection, curated by co-owner Glendon Hartley (Service Bar), is among the nation’s largest.

2022 98

2022 Fine Dining Dine-in Food Truck 98