Seven Public Policy Principles for Third-Party Delivery
5 Min Read By MRM Staff
Creating a national framework designed to protect restaurants and guests by promoting transparency, the National Restaurant Association, in partnership with DoorDash, Grubhub, Uber Eats and Postmates, released Public Policy Principles for Third-Party Delivery to better define best practices for third-party delivery and guide lawmakers in developing public policy.
This marks the first time the restaurant industry and third-party delivery companies have come together to create guidelines and culminates a year-long effort by the Association to develop national policies based on the experiences of restaurant operators of all sizes.
The seven principles are:
Restaurants have a right to know and determine when and if their food is delivered. Customers should expect the same degree of food safety from delivery as they do when dining in a restaurant. Restaurants should be able to offer alcohol to customers through third-party delivery in a safe and legal manner. Restaurants deserve…
Sorry, You've Reached Your Article Limit.
Register for free with our site to get unlimited articles.
Already registered? Sign in!