Modern Restaurant Management

OCTOBER 22, 2020

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. The new formats come on the heels of a major multi-unit franchise development strategy announced last month that is set to grow the brand to 2,000 units. QDOBA's New Concept.

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Franchise Franchising Loyalty Program Kitchen Safety 112

The Restaurant Times

NOVEMBER 29, 2021

In an exclusive conversation with The Restaurant Times , Matteo Frigeri, founder Seeds Consulting, talks about restaurant franchising business, understanding the challenges in the new normal, and Franchising 2.0, a new era of franchising in 2022. The market is opening up to franchising. Franchising 2.0

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Franchise Franchising Consumer Goods Point of Sale 97

MBB Hospitality

SEPTEMBER 12, 2019

Have you been considering getting into the restaurant franchise business , but not sure if this is the right time to do it? Is restaurant franchising on the rise in 2019? They projected that the number of franchise establishment would increase by 2.6 Are you primed for success? percent this year. percent this year.

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Franchise Franchising 2019 Cash Management 40

Modern Restaurant Management

NOVEMBER 20, 2019

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. CPK Brings on Franchise Veteran. Send news to Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com. Giorgio Minardi. ” Rex's Ready to Grow.

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Franchise Franchising Customer Experience Seasonal Menu 79

Modern Restaurant Management

DECEMBER 12, 2019

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. Tropical Smoothie Cafe signed two multi-unit franchise agreements to develop 38 new cafes across the state of Colorado, including a 27-unit deal and an 11-unit deal. . "My

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Franchise Franchising Loyalty Program Book 91

Modern Restaurant Management

NOVEMBER 1, 2019

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. Coolgreens just turned 10 and is looking towards its future: the company has a goal of opening a total of 150 corporate and franchise locations within the next five years.

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Franchise Franchising Fast Casual Point of Sale 76

Modern Restaurant Management

OCTOBER 17, 2019

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. ” The company currently has over 460 locations system-wide*, with an additional 20+ stores slated to open by the end of 2019. New App for Wahlburgers. top photo.

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Franchise Franchising Mobile Ordering Loyalty Program 68

Foodable

APRIL 6, 2021

In this episode, host Paul Barron sits down with Chris Birkinshaw, the chief executive officer of Aloha Poke , to explore franchising a poke bowl concept during a pandemic. Aloha Poke began franchising in 2019. The chain started in 2016, and has expanded to twenty locations.

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Franchise Franchising Fast Casual 2016 62

Modern Restaurant Management

JANUARY 16, 2020

From infamous chicken sandwich wars to on-trend plant-based burgers and acai bowls, it’s safe to say that 2019 was a trademark year for restaurants. With all of 2019’s success, restaurant operators are also facing challenges that can be addressed with the help of technology in the New Year. trillion in sales by 2030.

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2019 2020 Employee Relations 2030 153

7 Shifts

JULY 27, 2022

Founded in 2005, the company has grown substantially through franchising to 2500 locations across the globe. One of those franchises make up the 75 Chatime locations in Canada, stretching from Ontario to British Columbia. They've been up north since the 90s, and in 2019, they embarked on a digital transformation. “It

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Point of Sale Franchise Franchising 2005 195

7 Shifts

SEPTEMBER 10, 2019

Clean Juice is the first and only USDA-certified organic Juice Bar franchise in the United States, serving a deliciously fresh menu of cold-pressed juices to protein smoothies, to avocado toast, and more. Elijah Selent. ?. ?. 7shifts] definitely makes what we do more efficient.

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Franchise Franchising Seasonal Menu Coaching 272

Hot Schedules

JUNE 8, 2021

As such, many hoteliers will hope revenues approach the record-breaking 2019 peak. While on the surface, hoteliers should rejoice over the opportunities an unprecedented return to travel would have on revenues, the types of consumers have changed since 2019. b3lineicon|b3icon-computer-graph|? Increasing Demand. Of all U.S.

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Hotels Operations Travel Food Supply 147

Modern Restaurant Management

MARCH 12, 2021

First-time Chicken Salad Chick (CSC) franchise owner Claibourne (Clay) Rogers was introduced to the fast-casual concept in 2015 when she served as an account director at the brand’s public relations firm, Fish Consulting. They gravitated to franchising because they had no experience in opening a business.

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Franchise Franchising Fast Casual Online Ordering 178

Xtra Chef

JUNE 13, 2019

BDO Restaurant CFO Bootcamp 2019 At-a-Glance. This year’s event was held in Nashville, TN and was attended by representatives from both franchised and independent restaurant groups around the country. Key Take-aways from the 2019 BDO Restaurant CFO Bootcamp. It’s tough to keep good talent. Timely, accurate data is critical.

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2019 Employee Relations Food Order Events 60

MBB Hospitality

JANUARY 30, 2019

MBB Management, the Philadelphia-based franchising consulting partner and operations manager for Tony Luke’s , has just inked a deal to open seven new Tony Luke’s franchise locations throughout New York City, Long Island and Yonkers. The first location is expected to open in Brooklyn, NYC in spring 2019. “We

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Cheetah

SEPTEMBER 8, 2021

As more Americans are getting used to eating out again, restaurants are experiencing a surge of clients, higher than 2019 numbers some say. Major franchises feel it too and they are going to war over every wing. Needless to say, franchises hold major broadliners by the french-fries and have a stronger buying power than you.

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Modern Restaurant Management

AUGUST 25, 2021

MRM's Franchise Feed features news on the restaurant franchise and MUFSO landscape. ” “This is historic for our brand,” said Brooks Speirs, vice president for franchise development. A Deal to Taco ‘Bout. Taco John’s International Inc.

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Franchise Franchising Customer Experience Point of Sale 157

Modern Restaurant Management

AUGUST 31, 2020

According to the Organic Trade Association , organic food products accounted for 90 percent of a $55B organic product industry in 2019. In 2010 the organic food sector reached $5B. COVID-19 just seemed to pour fuel on those growth numbers, and 2020 is on track to exponentially surpass last year's records.

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Food Food Supply Franchise Franchising 238

Modern Restaurant Management

JANUARY 21, 2020

But millennials and Gen-Z are quickly becoming the largest generation, overtaking baby boomers in 2019. Large franchises will typically have brand standards, but as a small business owner, you probably don’t. A post shared by Dunkin’ (@dunkin) on Dec 30, 2019 at 12:00pm PST. How to Approach Social Media.

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Modern Restaurant Management

SEPTEMBER 10, 2021

MRM's Franchise Feed features news on the restaurant franchise and MUFSO landscape. The group plans to grow both Ike’s and Bangin’ Buns through franchising starting in 2023. Habit Signs Franchise Development Deal. Wing Zone Refresh. Wing Zone is getting a new look, top photo. It is advancing its U.S.

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Franchise Franchising Food Fast Casual 164

Modern Restaurant Management

NOVEMBER 2, 2021

MRM's Franchise Feed provides the latest news in restaurant and MUFSO franchising. Subway® announced significant expansion in India, Sri Lanka and Bangladesh, as the company signed a master franchise agreement with Everstone Group (Everstone), a South Asia focused leading private investment firm.

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Franchise Franchising Leadership Beverage 177

Modern Restaurant Management

MAY 8, 2020

Take it Local : A large number of QSR locations are franchised, meaning the owner is operating similar to a small business. Local franchise owners can appeal to the local consumer by putting a personal face behind a big name QSR brand. It’s easy for consumers to believe these restaurants are fully protected by a corporation.

Marketing 132

Marketing Franchise Franchising Social Media 132

Restaurant Technology Guys

FEBRUARY 19, 2023

Fat Boy’s Pizza is a New Orleans-based multi-dimensional pizza franchise offering family-friendly experiences. The concept was initially founded in 2019 by Gabe Corchiani, a businessman and restauranter who hoped to bring a family-friendly restaurant serving New York style pizza to his home state of Louisiana.

Technology 89

Technology Franchise Franchising 2019 89

7 Shifts

SEPTEMBER 14, 2020

“We encourage that behavior of always giving back to the community that we have our stores in,” explained Kim Jackson, District Manager and Franchise Trainer for The Human Bean. Sales Growth in a Time of Uncertainty Since The Human Bean’s partnership with 7shifts began in January of 2019, sales have steadily increased for the coffee chain.

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Management Management Point of Sale Franchise 195

Modern Restaurant Management

JANUARY 12, 2022

The pandemic has permanently altered the consumer-restaurant relationship with operators investing in technology and real estate to align with changing consumer preferences, according to the 2021 Restaurant Franchise Pulse survey, conducted by TD Bank. When compared with 2019, restaurants sold six percent more cards overall.

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2022 Mobile Ordering Guest Recovery Point of Sale 200

Modern Restaurant Management

MAY 28, 2021

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. Clean Juice®, honored its franchise partners during its annual Juicey Awards event. Clean Juice Celebrates Franchisees. million guests. & State Rd. flip'd by IHOP.

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Franchise Franchising Fast Casual Loyalty Program 180

Modern Restaurant Management

AUGUST 11, 2021

For example, in 2019, a Cincinnati-based restaurant, Buffalo Wings & Rings, a franchise with 60 locations across the U.S, Restaurants can benefit from reaching out to diners on social media or via email to let them know their support is appreciated.

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Loyalty Program Social Media Mobile Ordering Online Ordering 163

The Restaurant Times

MARCH 7, 2021

She led the turnaround of the franchise business and turned it into a $1 billion global brand. In March 2019, Restaurant Gaa made its debut on Asia’s 50 Best Restaurants list with the Highest New Entry Award, and shortly after, claimed its place on the World’s 50 Best Restaurants list. Jennifer Schuler, CEO, Wetzel’s Pretzels.

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Franchise Franchising License Leadership 98

Restaurant Engine

JUNE 25, 2020

” CEC reported approximately $29 million in losses in 2019, and $20 million in losses in 2018. “CEC franchised locations operate under separate legal and financial structures and are not included in the Chapter 11 filings,” the company stated. . Cheese and Peter Piper Pizza venues during the Chapter 11 process.

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Entertainment Franchise Franchising 2014 98

Modern Restaurant Management

OCTOBER 12, 2023

According to the Wall Street Journal , the dollar amount of interchange fees more than doubled from 2012 to 2019, and U.S. Restaurateurs and franchise leads need to perform regular audits and connect with their payment processor service to regain the upper hand against an industry rife with extra fees.

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Audits Restaurant Law 2012 Customer Service 166

Modern Restaurant Management

AUGUST 11, 2021

MRM Franchise Feed features news about the restaurant franchise and MUFSO landscape. Continuing under the leadership of VP of Franchise Development, Shannon Swenson, Dave’s Hot Chicken has expanded its reach across the country with new deals signed in several key markets. Dunkin' Explores New Opportunities. and Canada.

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Franchise Franchising Fast Casual Sports 178

Modern Restaurant Management

JULY 16, 2021

MRM Franchise Feed features the latest news in the restaurant franchise and MUFSO landscape. Überrito Fresh Mex Embarks on Aggressive Franchise Program. Through the end of 2021, the brand is targeting four to six new franchise agreements and several new openings. UNO Rewards GMs.

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Franchise Franchising 2021 Employee Relations 137

Modern Restaurant Management

SEPTEMBER 24, 2021

MRM Franchise Feed contains the latest news in restaurant franchising. Prior to Anuga, Nathan’s Famous will also attend Franchise Expo Paris from September 26-29 (Stand: V85) and the International Franchise Show London, October 1-2 (Stand: US09). increase over 2019. White Castle Salutes Long-Term Employees.

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Franchise Franchising Customer Experience Fast Casual 151

Foodable

JANUARY 6, 2022

And then I was promoted to vp of operations in 2019 and now we are here today.” Powell currently runs the franchise operations and directly works with the general managers and the franchisees. She also handles the IT Department and does all of the online learning, training videos, and management systems.

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Hospitality Fast Casual Casual Training 105

Modern Restaurant Management

JUNE 3, 2021

percent did so for the Kentucky Derby on 1 May—more than twice the number who did so for the 2019 Derby (6.0 CGA’s CLIP data from 2019 shows that Father’s Day generated a 54 percent increase in sales by value, while Labor Day and Memorial Day recorded 27 percent and 15 percent growth respectively. 1, 2019 to Dec.

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2021 Fast Casual Mobile Ordering Guest Recovery 184

Modern Restaurant Management

APRIL 8, 2020

times the average monthly payroll costs during a specific period (calendar year 2019 for most). $10 Restaurants and franchises are waived from the SBA’s current affiliation rules within certain criteria – great news for entities with private equity investors. 10 million.

Employee Relations 173

Employee Relations 2019 Small Business 2018 173

Perfect Daily Grind

DECEMBER 9, 2022

Last year, the food and coffee-to-go chain announced it would use franchise partnerships to double the size of the company over the next five years. Luckin Coffee plans for rapid franchise expansion in China. Tysler is the 2019 Irish Barista Champion and owner of Blind Monkey Coffee. billion by 2027, growing by 7.6%

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2022 2023 Webinar Workshop 156