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J. LOHR VINEYARDS & WINES NAMES CO-OWNER CYNTHIA LOHR CHIEF BRAND OFFICER

Sante

Lohr Vineyards & Wines. Lohr Vineyards & Wines today announced the advancement of second-generation Co-owner and Trade and Brand Advocate Cynthia Lohr to the position of chief brand officer (CBO), reporting to Founder Jerry Lohr. Lohr Vineyards & Wines. She also serves on the board of J. SAN JOSE, Calif.

Vineyard 100
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A Taste of Bertani Wines

Sante

Their drive for quality and continuous improvement in the vineyards and winery were passed on from generation to generation. Bertani has over 200 hectares of vineyards in the most ideal areas of Verona province. The map below illustrates the territories where their vineyards are. Serve with meats, stew, pasta and appetizers.

Vineyard 130
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A Taste Of Southern Italy

The Wine Knitter

I miss the excitement of exploring new places, tasting local cuisine, and sipping wine while walking through the vineyards. This wine is 100% Vermentino sourced from the Marrubiu vineyards, where vines were planted in 1978. Giuseppe founded the winery over 35 years ago, beginning with one hectare of vineyards. Alcohol: 13.5%

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Day 761 A Taste of Bertani Wines

The Wine Knitter

Their drive for quality and continuous improvement in the vineyards and winery were passed on from generation to generation. Bertani has over 200 hectares of vineyards in the most ideal areas of Verona province. The map below illustrates the territories where their vineyards are. Serve with meats, stew, pasta and appetizers.

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Ribera del Duero Red Wine

A Wine Story

In contrast: Ribera del Duero red wine vineyards are at a much higher elevation, giving the wines higher, more refreshing acidity. To take advantage of their high elevation vineyards and special terroir, they have been lavish with the use of new French oak. This serves to close off all oxygen and give the blend a very good aroma.

Vineyard 111
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Refreshing Sips For August

The Wine Knitter

They have 350 hectares of vineyards located in all four provinces of Abruzzo, Italy, and are committed to sustainability in the vineyards and the winery. Alcohol : 13% SRP : $14 Pairing suggestions: Enjoy as an aperitif or serve with appetizers, light pasta, salads, pizza, and seafood. Alcohol: 12.8% Alcohol : 14.5%

Vineyard 103
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It’s Wine & Dine Time!

The Wine Knitter

Tuscan Vineyard Photo credit: Johny Goerend The Wine I have selected two Tuscan wines for the journey; both pair well with the featured soup that follows. In 2009, Toscano Bianco was added to the Dogajolo line, followed by Toscano Rosato in 2011. Let your palate take you on a delectable sensory adventure! Smooth and delicious!

Vineyard 122