7 Shifts
MARCH 30, 2022
Restaurant merchandise allows your brand to be given as a gift - either to or on behalf of some of your restaurant's biggest fans. For example, Cambridge Brewing Company often hosts giveaways for free beer and merchandise on Instagram.
Modern Restaurant Management
DECEMBER 30, 2020
While restaurants looked after frontline workers, diners lended their own efforts to support restaurants and their staff in 2020, offering donations, gift cards, tickets towards online classes and merchandise purchases.
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EATER
DECEMBER 23, 2021
A clear cup decorated with pink alpacas from a 2019 collection released only in China sold on December 4 for $1,075.99, and a 2009 mug from a store in Corfu, Greece, fetched a whopping $1,875 in late November. NICKY1841 /Shutterstock.
Modern Restaurant Management
APRIL 15, 2020
Since then, gift card sales have declined, but online ordering and merchandise sales have both increased steadily: Online orders have increased 50 percent week-over-week for the last three weeks.
Modern Restaurant Management
AUGUST 19, 2020
Merchandise specific to New York City and Times Square to commemorate the experience. In this edition of MRM News Bites, we feature a webinar that looks into the future of restaurants, face pay, delivery robots, drone delivery and a new venture for MRM. The Main Course.
Modern Restaurant Management
NOVEMBER 24, 2021
Guests can win prizes and merchandise among other giveaways while experiencing the fresh design. Giorgia Turpen immigrated to the United States from Italy in 2009 to attend the University of San Diego.
Modern Restaurant Management
NOVEMBER 1, 2019
What started as a restaurant only serving salads, wraps and desserts in 2009, is now serving a chef-inspired menu of signature salads, wraps, grain bowls, and sandwiches. Cheatham is the former Senior Director of Marketing for Pretzelmaker and will now focus on e-commerce, merchandising and licensing for all brands – a major focus for the organization.
Modern Restaurant Management
JUNE 8, 2020
“Independent restaurants are an invaluable part of our local communities and we are committed to helping these businesses reopen, rebound and thrive,” said Andrew Iacobucci, chief merchandising officer, US Foods.
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